Freshness guaranteed red velvet cake, Red velvet

USDA name: Red velvet cake, Red velvet

Brandedby Wal-Mart Stores, Inc.

360 calories in 1/2 cake (89 g). Per 100 g, protein: 4.5 g, carbohydrates: 52.8 g, fat: 20.2 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sodium than 93%, and more potassium than 79%.

Compare with another food →

Serving
1
= 89 g
360KCAL
Where the calories come from

Freshness guaranteed red velvet cake, Red velvet, 1/2 cake (89 g)

360 calories

  • Protein4 g4% of calories
  • Carbs47 g51% of calories

    incl. 0.98 g fiber · 34 g sugars

  • Fat18 g44% of calories

Nutrition Facts

Serving size1/2 cake (89 g)
Amount per serving
Calories
360
% Daily Value*
Total Fat 18 g23%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 410 mg18%
Total Carbohydrate 47 g17%
Dietary Fiber 0.98 g3%
Total Sugars 34 g
Includes Added Sugars 33 g66%
Protein 4 g
Calcium 19.6 mg2%
Iron 1.8 mg10%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium18% 410 mg
  • Iron10% 1.8 mg
  • Potassium3% 140 mg
  • Calcium2% 19.6 mg

Ingredients

Sugar, Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cream cheese (milk, Cream, Salt, Carob bean gum, Bacterial culture), Egg whites, Margarine (palm oil, Water, Soybean oil, Salt, Mono-and diglycerides, Annatto [for color], Preservative [calcium disodium edta], Artificial flavor, Vitamin a palmitate), Soybean oil, Vegetable shortening (palm and soybean oils, Mono-and diglycerides, Polysorbate 60), Eggs, Skim milk, Buttermilk, Cocoa processed with alkali, Contains less than 2% of the following: leavening (baking soda, Sodium acid pyrophosphate, Monocalcium phosphate, Sodium aluminum phosphate, Aluminum sulfate), Modified tapioca and corn starch, Propylene glycol mono- and diesters of fats and fatty acids, Whey, Salt, Natural and artificial flavor, Mono-and diglycerides, Soy lecithin, Sodium caseinate, Guar gum, Polysorbate 60, Red 40, Wheat starch, Xanthan gum, Sodium stearoyl lactylate, Disodium phosphate, Ascorbic acid, Citric acid,

Brand
Freshness guaranteed
Made by
Wal-Mart Stores, Inc.
Label serving
1/2 cake
Barcode (GTIN/UPC)
078742037622
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2022-03-15

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 93%

    Same value as 3 of 9,078 other records.

    leastmost
  • Potassium

    Higher than 79%

    Same value as 0 of 4,576 other records.

    leastmost
  • Iron

    Higher than 76%

    Same value as 11 of 8,986 other records.

    leastmost
  • Protein

    Higher than 70%

    Same value as 13 of 9,073 other records.

    leastmost
  • Sugars

    Higher than 69%

    Same value as 0 of 9,065 other records.

    leastmost
  • Total fat

    Higher than 67%

    Same value as 4 of 9,094 other records.

    leastmost

Questions

How many calories are in freshness guaranteed red velvet cake, red velvet?
1/2 cake (89 g): 360 calories; protein: 4 g, carbohydrates: 47 g, fat: 18 g.
How much protein is in freshness guaranteed red velvet cake, red velvet?
4.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in freshness guaranteed red velvet cake, red velvet?
51.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy404 kcal
Protein4.5 g
Total lipid (fat)20.2 g
Carbohydrate, by difference52.8 g
Fiber, total dietary1.1 g
Total Sugars38.2 g
Sugars, added37.1 g
Calcium, Ca22 mg
Iron, Fe2 mg
Potassium, K157 mg
Sodium, Na461 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.9 g
Fatty acids, total trans0 g
Cholesterol28 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2273923, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.