Udi's gluten free whole grain bread

USDA name: Whole grain bread

Brandedby Pinnacle Foods Group Llc

220 calories in 2 slices (78 g). Per 100 g, protein: 7.7 g, carbohydrates: 47.4 g, fat: 7.7 g.

Serving
1
= 78 g
220KCAL

Udi's gluten free whole grain bread, 2 slices (78 g)

220 calories

Protein
6 g
Carbs
37 g
Fat
6 g
Fiber
2 g
Sugars
4 g

Nutrition Facts

Serving size2 slices (78 g)
Amount per serving
Calories220
% Daily Value*
Total Fat 6 g8%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 450 mg20%
Total Carbohydrate 37 g13%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 6 g
Calcium 39.8 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium20% 450 mg
    • Iron4% 0.72 mg
    • Calcium3% 39.8 mg

    Ingredients

    Water, Tapioca starch, Brown rice flour, Canola oil, Egg whites, Potato starch, Dried cane syrup, Tapioca maltodextrin, Tapioca syrup,Modified food starch, Yeast, Flax seed, Sugarcane fiber, Salt, Gum (xanthan gum, Sodium alginate, Guar gum), Amaranth flour, Sorghum flour, Teff flour, Locust bean gum, Cultured brown rice, Brown rice and enzymes.

    Brand
    Udi's gluten free
    Made by
    Pinnacle Foods Group Llc
    Label serving
    2 slices
    Barcode (GTIN/UPC)
    698997807841
    Category
    Breads & Buns
    Label updated
    2018-01-20

    How it compares

    Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Lower than 90%

      Same value as 3 of 9,910 other records.

      leastmost

    • Total fat

      Higher than 85%

      Same value as 13 of 10,035 other records.

      leastmost

    • Sodium

      Higher than 82%

      Same value as 35 of 10,032 other records.

      leastmost

    • Protein

      Lower than 72%

      Same value as 376 of 10,028 other records.

      leastmost

    • Calories

      Higher than 69%

      Same value as 245 of 10,061 other records.

      leastmost

    • Carbohydrates

      Lower than 66%

      Same value as 4 of 10,029 other records.

      leastmost

    Questions

    How many calories are in udi's gluten free whole grain bread?
    2 slices (78 g): 220 calories; protein: 6 g, carbohydrates: 37 g, fat: 6 g.
    How much protein is in udi's gluten free whole grain bread?
    7.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in udi's gluten free whole grain bread?
    44.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy282 kcal
    Protein7.7 g
    Total lipid (fat)7.7 g
    Carbohydrate, by difference47.4 g
    Fiber, total dietary2.6 g
    Total Sugars5.1 g
    Calcium, Ca51 mg
    Iron, Fe0.92 mg
    Sodium, Na577 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2057716, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.