The brownie baker brownies, Walnut

USDA name: Brownies, Walnut

Brandedby Mr. Mulch Horticultural Prod.

250 calories in 2 oz (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 54.4 g, fat: 26.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more total fat than 94%, and more fiber than 93%.

Compare with another food →

Serving
1
= 57 g
250KCAL
Where the calories come from

The brownie baker brownies, Walnut, 2 oz (57 g)

250 calories

  • Protein3 g4% of calories
  • Carbs31 g46% of calories

    incl. 2 g fiber · 16 g sugars

  • Fat15 g50% of calories

Nutrition Facts

Serving size2 oz (57 g)
Amount per serving
Calories250
% Daily Value*
Total Fat 15 g19%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 105 mg5%
Total Carbohydrate 31 g11%
Dietary Fiber 2 g7%
Total Sugars 16 g
Includes Added Sugars 16 g32%
Protein 3 g
Calcium 10.3 mg1%
Iron 1.2 mg7%
Potassium 19.9 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron7% 1.2 mg
  • Sodium5% 105 mg
  • Calcium1% 10.3 mg

Little or none: Potassium.

Ingredients

Sugar, Enriched wheat flour (with niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Palm oil (with propylene glycol, Mono diester of fats, Fatty acid, Mono & diglycerides, And soybean lecithin), Cocoa, Soybean/cottonseed oil, Walnuts, Whole eggs, Corn starch, Natural & artificial flavor, Salt.

Brand
The brownie baker
Made by
Mr. Mulch Horticultural Prod.
Label serving
2 oz
Barcode (GTIN/UPC)
028498120086
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-11-04

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 94%

    Same value as 49 of 9,094 other records.

    leastmost

  • Fiber

    Higher than 93%

    Same value as 92 of 9,045 other records.

    leastmost

  • Calories

    Higher than 85%

    Same value as 84 of 9,102 other records.

    leastmost

  • Sodium

    Lower than 84%

    Same value as 33 of 9,078 other records.

    leastmost

  • Protein

    Higher than 81%

    Same value as 270 of 9,073 other records.

    leastmost

  • Iron

    Higher than 78%

    Same value as 29 of 8,986 other records.

    leastmost

Questions

How many calories are in the brownie baker brownies, walnut?
2 oz (57 g): 250 calories; protein: 3 g, carbohydrates: 31 g, fat: 15 g.
How much protein is in the brownie baker brownies, walnut?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in the brownie baker brownies, walnut?
50.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy439 kcal
Protein5.3 g
Total lipid (fat)26.3 g
Carbohydrate, by difference54.4 g
Fiber, total dietary3.5 g
Total Sugars28.1 g
Sugars, added28.1 g
Calcium, Ca18 mg
Iron, Fe2.1 mg
Potassium, K35 mg
Sodium, Na184 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1934760, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.