The brownie baker brownies, Chocolate chip

USDA name: Brownies, Chocolate chip

Brandedby Mr. Mulch Horticultural Prod.

240 calories in 2 oz (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 59.6 g, fat: 21.1 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more fiber than 93%, and more iron than 90%.

Compare with another food →

Serving
1
= 57 g
240KCAL
Where the calories come from

The brownie baker brownies, Chocolate chip, 2 oz (57 g)

240 calories

  • Protein3 g5% of calories
  • Carbs34 g53% of calories

    incl. 2 g fiber · 19 g sugars

  • Fat12 g42% of calories

Nutrition Facts

Serving size2 oz (57 g)
Amount per serving
Calories240
% Daily Value*
Total Fat 12 g15%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 110 mg5%
Total Carbohydrate 34 g12%
Dietary Fiber 2 g7%
Total Sugars 19 g
Includes Added Sugars 19 g38%
Protein 3 g
Calcium 10.3 mg1%
Iron 1.6 mg9%
Potassium 19.9 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron9% 1.6 mg
  • Sodium5% 110 mg
  • Calcium1% 10.3 mg

Little or none: Potassium.

Ingredients

Sugar, Enriched wheat flour (with niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Palm oil (with propylene glycol, Mono diester of fats, Fatty acid, Mono & diglycerides, And soybean lecithin), Cocoa, Soybean/cottonseed oil, Confectionary chips (sugar, Nonfat milk powder, Partially hydrogenated palm kernal oil, Soy lecithin added as an emulsifier, Monoglycerides, Artificial color (titanium dioxide) and artificial flavor), Whole eggs, Corn starch, Natural & artificial flavor, Salt

Brand
The brownie baker
Made by
Mr. Mulch Horticultural Prod.
Label serving
2 oz
Barcode (GTIN/UPC)
028498120109
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-11-01

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 93%

    Same value as 92 of 9,045 other records.

    leastmost

  • Iron

    Higher than 90%

    Same value as 19 of 8,986 other records.

    leastmost

  • Sodium

    Lower than 82%

    Same value as 20 of 9,078 other records.

    leastmost

  • Protein

    Higher than 81%

    Same value as 270 of 9,073 other records.

    leastmost

  • Carbohydrates

    Higher than 77%

    Same value as 31 of 9,045 other records.

    leastmost

  • Potassium

    Lower than 77%

    Same value as 46 of 4,576 other records.

    leastmost

Questions

How many calories are in the brownie baker brownies, chocolate chip?
2 oz (57 g): 240 calories; protein: 3 g, carbohydrates: 34 g, fat: 12 g.
How much protein is in the brownie baker brownies, chocolate chip?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in the brownie baker brownies, chocolate chip?
56.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy421 kcal
Protein5.3 g
Total lipid (fat)21.1 g
Carbohydrate, by difference59.6 g
Fiber, total dietary3.5 g
Total Sugars33.3 g
Sugars, added33.3 g
Calcium, Ca18 mg
Iron, Fe2.8 mg
Potassium, K35 mg
Sodium, Na193 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.9 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1934761, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.