The brownie baker brownie, Chocolate chip

USDA name: Brownie, Chocolate chip

Brandedby The Brownie Baker, Inc.

510 calories in 4 onz (113 g). Per 100 g, protein: 5.3 g, carbohydrates: 66.4 g, fat: 21.2 g.

Serving
1
= 113 g
510KCAL

The brownie baker brownie, Chocolate chip, 4 onz (113 g)

510 calories

Protein
6 g
Carbs
75 g
Fat
24 g
Fiber
4 g
Sugars
39 g

Nutrition Facts

Serving size4 onz (113 g)
Amount per serving
Calories510
% Daily Value*
Total Fat 24 g31%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 231 mg10%
Total Carbohydrate 75 g27%
Dietary Fiber 4 g14%
Total Sugars 39 g
Includes Added Sugars 39 g78%
Protein 6 g
Calcium 30.5 mg2%
Iron 3.1 mg17%
Potassium 90.4 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron17% 3.1 mg
  • Sodium10% 231 mg
  • Calcium2% 30.5 mg
  • Potassium2% 90.4 mg

Ingredients

Sugar,Enriched wheat flour (with niacin, Reduced iron, Thiamine, Mononitrate, Riboflavin, Folic acid), Water, Corn syrup solids, Confectionery drops (sugar, Hydrogenated palm kernel oil, Cocoa powder, Whey powder (milk)), Soy lecithin (added as an emulsifier), And natural vanilla flavor, Soybean, Vegetable shortening (soybean oil, Vegetable mono & diglycerides, Propylene glycol ester), Cocoa powder, Dried whole eggs, Dried egg whites, Contains 2% or less of: corn starch, Salt, Natural & artificial flavors, Caramel, Leavening (sodium bicarbonate).

Brand
The brownie baker
Made by
The Brownie Baker, Inc.
Label serving
4 onz
Barcode (GTIN/UPC)
728498120108
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-03-04

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 93%

    Same value as 95 of 9,102 other records.

    leastmost

  • Carbohydrates

    Higher than 91%

    Same value as 2 of 9,105 other records.

    leastmost

  • Calories

    Higher than 90%

    Same value as 18 of 9,162 other records.

    leastmost

  • Iron

    Higher than 90%

    Same value as 5 of 9,042 other records.

    leastmost

  • Protein

    Higher than 84%

    Same value as 110 of 9,133 other records.

    leastmost

  • Sodium

    Lower than 79%

    Same value as 28 of 9,138 other records.

    leastmost

Questions

How many calories are in the brownie baker brownie, chocolate chip?
4 onz (113 g): 510 calories; protein: 6 g, carbohydrates: 75 g, fat: 24 g.
How much protein is in the brownie baker brownie, chocolate chip?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in the brownie baker brownie, chocolate chip?
62.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy451 kcal
Protein5.3 g
Total lipid (fat)21.2 g
Carbohydrate, by difference66.4 g
Fiber, total dietary3.5 g
Total Sugars34.5 g
Sugars, added34.5 g
Calcium, Ca27 mg
Iron, Fe2.7 mg
Potassium, K80 mg
Sodium, Na204 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1944808, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.