Tastykake, Cupcakes, Strawberry, Strawberry
Brandedby Tasty Baking Company
210 calories in 2 onz (57 g). Per 100 g, protein: 1.8 g, carbohydrates: 64.9 g, fat: 10.5 g.
Tastykake, Cupcakes, Strawberry, Strawberry, 2 onz (57 g)
210 calories
- Protein
- 1.0 g
- Carbs
- 37 g
- Fat
- 6 g
- Fiber
- 1 g
- Sugars
- 25 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium8% 99.8 mg
- Sodium7% 160 mg
- Iron2% 0.36 mg
Ingredients
Sugar, Water, Enriched unbleached and bleached flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Palm oil, Soybean oil, Strawberry flakes (vegetable oil [palm, Palm kernal], Inulin, Wheat flour, Corn starch, Malic acid, Soy lecithin, Natural and artificial flavors, Tricalcium phosphate, Sodium citrate, Caramel color, Red 40 lake, Blue 2 lake), Egg whites, Contains 2% or less of each of the following: eggs, Dextrose, Corn syrup, Cornstarch, Modified cornstarch, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), High fructose corn syrup, Mono- and diglycerides, Salt, Calcium carbonate, Calcium sulfate, Titanium dioxide (color), Sorbitan monostearate, Natural and artificial flavors, Polysorbate 60, Datem, Sodium stearoyl lactylate, Agar, Vegetable oil, Guar gum, Sodium hexametaphosphate, Cellulose gum, Soy lecithin, Sodium bicarbonate, Citric acid, Xanthan gum, Caramel color, Preserved with potassium sorbate, Sorbic acid, And sodium propionate, Topped with candy sprinkles (sugar, Corn starch, Partially hydrogenated vegetable oil [cottonseed oil and soybean oil], Dextrin, Soy lecithin, Fd&c red #40 lake, Confectioner's glaze, Fd&c yellow #6 lake, Natural and artificial flavor, Carnauba wax).
- Brand
- Tastykake
- Made by
- Tasty Baking Company
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 025600091630
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-10-05
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 96%
Same value as 22 of 9,030 other records.
leastmostProtein
Lower than 95%
Same value as 63 of 9,133 other records.
leastmostTotal fat
Lower than 90%
Same value as 54 of 9,155 other records.
leastmostCarbohydrates
Higher than 89%
Same value as 5 of 9,105 other records.
leastmostSugars
Higher than 86%
Same value as 26 of 9,124 other records.
leastmostIron
Lower than 83%
Same value as 60 of 9,042 other records.
leastmost
Questions
- How many calories are in tastykake, cupcakes, strawberry, strawberry?
- 2 onz (57 g): 210 calories; protein: 1.0 g, carbohydrates: 37 g, fat: 6 g.
- How much protein is in tastykake, cupcakes, strawberry, strawberry?
- 1.8 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in tastykake, cupcakes, strawberry, strawberry?
- 63.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 368 kcal |
| Protein | 1.8 g |
| Total lipid (fat) | 10.5 g |
| Carbohydrate, by difference | 64.9 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 43.9 g |
| Calcium, Ca | 175 mg |
| Iron, Fe | 0.63 mg |
| Sodium, Na | 281 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 4.4 g |
| Fatty acids, total monounsaturated | 3.5 g |
| Fatty acids, total polyunsaturated | 2.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 9 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1884287, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.