Tai pei vegetable lo mein noodles

USDA name: Vegetable lo mein noodles

Brandedby Ajinomoto Foods North America, Inc.

311 calories in 1 Container (283g). Per 100 g, protein: 3.5 g, carbohydrates: 16.6 g, fat: 3.2 g.

Serving
1
= 283 g
311KCAL

Tai pei vegetable lo mein noodles, 1 Container (283g)

311 calories

Protein
10 g
Carbs
47 g
Fat
9 g
Fiber
5.1 g
Sugars
8 g

Nutrition Facts

Serving size1 Container (283g)
Amount per serving
Calories311
% Daily Value*
Total Fat 9 g12%
Saturated Fat 0.99 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 860 mg37%
Total Carbohydrate 47 g17%
Dietary Fiber 5.1 g18%
Total Sugars 8 g
Protein 10 g
Calcium 59.4 mg5%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C53% 48.1 mg
  • Vitamin A50% 450 µg

minerals

% of the Daily Value in this serving

  • Sodium37% 860 mg
  • Iron20% 3.6 mg
  • Calcium5% 59.4 mg

Ingredients

Vegetables: carrots, Green beans, Mushrooms, Red bell peppers, Peas, Cooked noodle: water, Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Canola oil, Wheat gluten, Potassium carbonate, Salt, Sodium carbonate, Sauce: water, Soy sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Mirin (water, Mirin [rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic acid), Sesame oil, Oyster flavored sauce (water, Sugar, Salt, Oyster extractives [oyster, Water, Salt], Corn starch), Sugar, Canola oil, Modified corn starch, Garlic, Ginger, Yeast extract, Sriracha chili sauce (chili pepper, Vinegar, Garlic, Sugar, Salt, Water, Natural flavors, Xanthan gum), Salt, Citric acid, Seasoning (flavor, Potassium chloride, Yeast, Yeast extract, Canola oil)

Brand
Tai pei
Made by
Ajinomoto Foods North America, Inc.
Label serving
1 Container (283g)
Barcode (GTIN/UPC)
0070077812813
Category
Frozen Dinners & Entrees
Label updated
2023-06-23

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 94%

    Same value as 7 of 2,566 other records.

    leastmost

  • Protein

    Lower than 91%

    Same value as 57 of 4,995 other records.

    leastmost

  • Iron

    Higher than 76%

    Same value as 94 of 4,974 other records.

    leastmost

  • Calories

    Lower than 73%

    Same value as 81 of 5,006 other records.

    leastmost

  • Sugars

    Higher than 72%

    Same value as 29 of 5,000 other records.

    leastmost

  • Calcium

    Lower than 72%

    Same value as 124 of 4,977 other records.

    leastmost

Questions

How many calories are in tai pei vegetable lo mein noodles?
1 Container (283g): 311 calories; protein: 10 g, carbohydrates: 47 g, fat: 9 g.
How much protein is in tai pei vegetable lo mein noodles?
3.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in tai pei vegetable lo mein noodles?
14.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy110 kcal
Protein3.5 g
Total lipid (fat)3.2 g
Carbohydrate, by difference16.6 g
Fiber, total dietary1.8 g
Total Sugars2.8 g
Calcium, Ca21 mg
Iron, Fe1.3 mg
Sodium, Na304 mg
Vitamin C, total ascorbic acid17 mg
Vitamin A, RAE159 µg
Fatty acids, total saturated0.35 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2616115, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.