Steller sea lion meat
USDA name: Sea lion, Steller, meat (Alaska Native)
120 calories in 100 g. Per 100 g, protein: 25.9 g, carbohydrates: 0 g, fat: 1.9 g.
Steller sea lion meat, 100 g
120 calories
- Protein
- 25.9 g
- Carbs
- 0 g
- Fat
- 1.9 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories120
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium203% 112 µg
- Iron64% 11.5 mg
- Copper59% 0.53 mg
- Zinc30% 3.3 mg
- Phosphorus20% 253 mg
- Potassium9% 406 mg
- Magnesium5% 22 mg
- Sodium3% 62 mg
- Manganese1% 0.017 mg
Little or none: Calcium.
How it compares
Against other records in American Indian/Alaska Native Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 90%
Same value as 0 of 148 other records.
leastmostProtein
Higher than 84%
Same value as 0 of 164 other records.
leastmostCalcium
Lower than 78%
Same value as 4 of 143 other records.
leastmostPotassium
Higher than 75%
Same value as 0 of 107 other records.
leastmostTotal fat
Lower than 62%
Same value as 0 of 164 other records.
leastmostSodium
Higher than 59%
Same value as 0 of 110 other records.
leastmost
Questions
- How many calories are in steller sea lion meat?
- 100 g: 120 calories; protein: 25.9 g, carbohydrates: 0 g, fat: 1.9 g.
- How much protein is in steller sea lion meat?
- 25.9 g per 100 g. Its estimated share of calories is 86%, using 4 kcal per gram of protein.
- How many net carbs are in steller sea lion meat?
- estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 23 reported nutrients, per 100 g+
| Water | 71.2 g |
| Energy | 120 kcal |
| Energy | 503 kj |
| Protein | 25.9 g |
| Total lipid (fat) | 1.9 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0 g |
| Calcium, Ca | 6 mg |
| Iron, Fe | 11.5 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 253 mg |
| Potassium, K | 406 mg |
| Sodium, Na | 62 mg |
| Zinc, Zn | 3.3 mg |
| Copper, Cu | 0.53 mg |
| Manganese, Mn | 0.017 mg |
| Selenium, Se | 112 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Vitamin D (D2 + D3), International Units | 1 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total monounsaturated | 0.1 g |
| Cholesterol | 64 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169003, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.