Stagg four-bean, Corn and bell pepper chili

USDA name: Four-bean, Corn and bell pepper chili

Brandedby Hormel Foods Corporation

200 calories in 1 cup (247 g). Per 100 g, protein: 4 g, carbohydrates: 15 g, fat: 0.4 g.

Serving
1
= 247 g
200KCAL

Stagg four-bean, Corn and bell pepper chili, 1 cup (247 g)

200 calories

Protein
10 g
Carbs
37 g
Fat
0.99 g
Fiber
7.9 g
Sugars
9 g

Nutrition Facts

Serving size1 cup (247 g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 0.99 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 889 mg39%
Total Carbohydrate 37 g13%
Dietary Fiber 7.9 g28%
Total Sugars 9 g
Protein 10 g
Calcium 59.3 mg5%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium39% 889 mg
    • Iron10% 1.8 mg
    • Calcium5% 59.3 mg

    Ingredients

    Water, Tomatoes in juice (contains calcium chloride, Citric acid), Beans, Black beans, Kidney beans, Corn, Tomato paste, Navy beans, Contains 2% or less of chili seasoning (spices, Sugar, Salt, Flavoring, Paprika), Dehydrated onions, Dehydrated carrots, Modified cornstarch, Jalapeno peppers (contains vinegar, Salt, Acetic acid), Corn meal, Salt, Onion powder, Dehydrated bell peppers, Dehydrated tomatoes, Spices, Garlic powder, Butter flavor (maltodextrin, Butter flavor [milk]), Erythorbic acid.

    Brand
    Stagg
    Made by
    Hormel Foods Corporation
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    071106720307
    Category
    Chili & Stew
    Label updated
    2018-03-11

    How it compares

    Against other records in Chili & Stew, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Lower than 91%

      Same value as 10 of 1,099 other records.

      leastmost
    • Sugars

      Higher than 83%

      Same value as 5 of 1,090 other records.

      leastmost
    • Carbohydrates

      Higher than 82%

      Same value as 0 of 1,099 other records.

      leastmost
    • Fiber

      Higher than 80%

      Same value as 10 of 1,091 other records.

      leastmost
    • Calories

      Lower than 74%

      Same value as 31 of 1,102 other records.

      leastmost
    • Protein

      Lower than 61%

      Same value as 2 of 1,100 other records.

      leastmost

    Questions

    How many calories are in stagg four-bean, corn and bell pepper chili?
    1 cup (247 g): 200 calories; protein: 10 g, carbohydrates: 37 g, fat: 0.99 g.
    How much protein is in stagg four-bean, corn and bell pepper chili?
    4 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
    How many net carbs are in stagg four-bean, corn and bell pepper chili?
    11.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy81 kcal
    Protein4 g
    Total lipid (fat)0.4 g
    Carbohydrate, by difference15 g
    Fiber, total dietary3.2 g
    Total Sugars3.6 g
    Calcium, Ca24 mg
    Iron, Fe0.73 mg
    Sodium, Na360 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU405 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol4 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1943956, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.