Shoshone Bannock free-range buffalo top round steak, raw

USDA name: Buffalo, free range, top round steak, raw (Shoshone Bannock)

97 calories in 100 g. Per 100 g, protein: 21.4 g, carbohydrates: 0 g, fat: 1.3 g.

Serving
1
= 100 g
97KCAL

Shoshone Bannock free-range buffalo top round steak, raw, 100 g

97 calories

Protein
21.4 g
Carbs
0 g
Fat
1.3 g
Fiber
—
Sugars
—

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size100 g
Amount per serving
Calories
97
% Daily Value*
Total Fat 1.3 g2%
Saturated Fat 0.42 g2%
Trans Fat 0.065 g
Cholesterol —
Sodium 43 mg2%
Total Carbohydrate 0 g0%
Protein 21.4 g
Calcium 3 mg0%
Iron 2.6 mg14%
Potassium 355 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1248% 1.1 µg
  • Vitamin B646% 0.78 mg
  • Niacin (B3)43% 6.9 mg
  • Riboflavin (B2)25% 0.33 mg
  • Pantothenic acid (B5)15% 0.76 mg
  • Thiamin (B1)13% 0.15 mg

minerals

% of the Daily Value in this serving

  • Zinc27% 3 mg
  • Phosphorus16% 200 mg
  • Iron14% 2.6 mg
  • Copper13% 0.12 mg
  • Selenium13% 7 µg
  • Potassium8% 355 mg
  • Magnesium5% 22 mg
  • Sodium2% 43 mg

Little or none: Manganese, Calcium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3.1 g
  • Aspartic acid1.9 g
  • Leucine•1.7 g
  • Lysine•1.5 g
  • Arginine1.3 g
  • Alanine1.2 g
  • Valine•0.96 g
  • Isoleucine•0.93 g
  • Glycine0.9 g
  • Serine0.88 g
  • Threonine•0.85 g
  • Phenylalanine•0.82 g
  • Proline0.81 g
  • Tyrosine0.72 g
  • Histidine•0.7 g
  • Methionine•0.6 g
  • Cystine0.23 g
  • Tryptophan•0.23 g

How it compares

Against other records in American Indian/Alaska Native Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 95%

    Same value as 0 of 143 other records.

    leastmost
  • Protein

    Higher than 73%

    Same value as 0 of 164 other records.

    leastmost
  • Calories

    Lower than 70%

    Same value as 2 of 164 other records.

    leastmost
  • Total fat

    Lower than 69%

    Same value as 0 of 164 other records.

    leastmost
  • Sodium

    Lower than 62%

    Same value as 1 of 110 other records.

    leastmost
  • Potassium

    Higher than 58%

    Same value as 0 of 107 other records.

    leastmost

Questions

How many calories are in shoshone bannock free-range buffalo top round steak, raw?
100 g: 97 calories; protein: 21.4 g, carbohydrates: 0 g, fat: 1.3 g.
How much protein is in shoshone bannock free-range buffalo top round steak, raw?
21.4 g per 100 g. Its estimated share of calories is 88%, using 4 kcal per gram of protein.
How many net carbs are in shoshone bannock free-range buffalo top round steak, raw?
estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 75 reported nutrients, per 100 g+
Water76 g
Energy97 kcal
Energy408 kj
Protein21.4 g
Total lipid (fat)1.3 g
Ash0.94 g
Carbohydrate, by difference0 g
Calcium, Ca3 mg
Iron, Fe2.6 mg
Magnesium, Mg22 mg
Phosphorus, P200 mg
Potassium, K355 mg
Sodium, Na43 mg
Zinc, Zn3 mg
Copper, Cu0.12 mg
Manganese, Mn0.011 mg
Selenium, Se7 µg
Thiamin0.15 mg
Riboflavin0.33 mg
Niacin6.9 mg
Pantothenic acid0.76 mg
Vitamin B-60.78 mg
Vitamin B-121.1 µg
Fatty acids, total saturated0.42 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.001 g
SFA 14:00.013 g
SFA 15:00.006 g
SFA 16:00.19 g
SFA 17:00.016 g
SFA 18:00.19 g
SFA 20:00.003 g
SFA 22:00 g
Fatty acids, total monounsaturated0.42 g
MUFA 14:10.001 g
MUFA 15:10 g
MUFA 16:10.022 g
MUFA 17:10 g
MUFA 18:10.4 g
MUFA 18:1 c0.36 g
MUFA 20:10.002 g
Fatty acids, total polyunsaturated0.098 g
PUFA 18:20.068 g
PUFA 18:2 n-6 c,c0.045 g
PUFA 18:30.016 g
PUFA 18:3 n-3 c,c,c (ALA)0.016 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:2 n-6 c,c0 g
PUFA 20:30.004 g
PUFA 20:40.01 g
Fatty acids, total trans0.065 g
Fatty acids, total trans-monoenoic0.042 g
TFA 18:1 t0.042 g
TFA 18:2 t,t0.023 g
Fatty acids, total trans-polyenoic0.023 g
Tryptophan0.23 g
Threonine0.85 g
Isoleucine0.93 g
Leucine1.7 g
Lysine1.5 g
Methionine0.6 g
Cystine0.23 g
Phenylalanine0.82 g
Tyrosine0.72 g
Valine0.96 g
Arginine1.3 g
Histidine0.7 g
Alanine1.2 g
Aspartic acid1.9 g
Glutamic acid3.1 g
Glycine0.9 g
Proline0.81 g
Serine0.88 g
Hydroxyproline0.065 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167649, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.