Shoprite specialty, Mushroom ravioli with alfredo sauce, Mushroom with alfredo sauce

USDA name: Specialty, Mushroom ravioli with alfredo sauce, Mushroom with alfredo sauce

Brandedby Wakefern Food Corporation

181 calories in 1 cup (140 g). Per 100 g, protein: 5.7 g, carbohydrates: 15.7 g, fat: 5 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: less sugars than 95%, and less sodium than 94%.

Compare with another food →

Serving
1
= 140 g
181KCAL
Where the calories come from

Shoprite specialty, Mushroom ravioli with alfredo sauce, Mushroom with alfredo sauce, 1 cup (140 g)

181 calories

  • Protein8 g17% of calories
  • Carbs22 g48% of calories

    incl. 2.9 g fiber · 0 g sugars

  • Fat7 g34% of calories

Nutrition Facts

Serving size1 cup (140 g)
Amount per serving
Calories181
% Daily Value*
Total Fat 7 g9%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 79.8 mg27%
Sodium 200 mg9%
Total Carbohydrate 22 g8%
Dietary Fiber 2.9 g11%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 8 g
Vitamin D 0 mcg0%
Calcium 160 mg12%
Iron 0.8 mg4%
Potassium 181 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium12% 160 mg
  • Sodium9% 200 mg
  • Iron4% 0.8 mg
  • Potassium4% 181 mg

Ingredients

Precooked egg ravioli (durum wheat semolina, Ricotta [milk serum, Milk cream, Salt, Citric acid], Water, Porcini mushrooms, Egg, Mushrooms, Grilled onion, Mascarpone cheese [milk cream, Citric acid], Sunflower oil, Rice starch, Dry porcini mushrooms, Salt, Garlic powder, White pepper), Alfredo sauce (water, Cream [milk], Onion, Blended grated cheeses [milk salt, Enzymes, {contains egg}], Sunflower oil, White wine, Garlic, Skimmed milk powder, Modified corn starch, Parsley, Salt, White pepper), Spinach, Grilled mushroom.

Brand
Shoprite
Made by
Wakefern Food Corporation
Label serving
1 cup
Barcode (GTIN/UPC)
041190409037
Category
Frozen Dinners & Entrees
Label updated
2023-07-10

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 95%

    Same value as 230 of 4,997 other records.

    leastmost

  • Sodium

    Lower than 94%

    Same value as 3 of 5,001 other records.

    leastmost

  • Calcium

    Higher than 88%

    Same value as 8 of 4,974 other records.

    leastmost

  • Fiber

    Higher than 80%

    Same value as 130 of 4,992 other records.

    leastmost

  • Iron

    Lower than 72%

    Same value as 27 of 4,971 other records.

    leastmost

  • Potassium

    Lower than 68%

    Same value as 17 of 2,751 other records.

    leastmost

Questions

How many calories are in shoprite specialty, mushroom ravioli with alfredo sauce, mushroom with alfredo sauce?
1 cup (140 g): 181 calories; protein: 8 g, carbohydrates: 22 g, fat: 7 g.
How much protein is in shoprite specialty, mushroom ravioli with alfredo sauce, mushroom with alfredo sauce?
5.7 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in shoprite specialty, mushroom ravioli with alfredo sauce, mushroom with alfredo sauce?
13.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy129 kcal
Protein5.7 g
Total lipid (fat)5 g
Carbohydrate, by difference15.7 g
Fiber, total dietary2.1 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca114 mg
Iron, Fe0.57 mg
Potassium, K129 mg
Sodium, Na143 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3.6 g
Fatty acids, total trans0 g
Cholesterol57 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2620423, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.