Rustico kale & vegetable soup
USDA name: Kale & vegetable soup
Brandedby All Earz
89 calories in 8 onz (227 g). Per 100 g, protein: 1.3 g, carbohydrates: 7.5 g, fat: 0.88 g.
Rustico kale & vegetable soup, 8 onz (227 g)
89 calories
- Protein
- 3 g
- Carbs
- 17 g
- Fat
- 2 g
- Fiber
- 3 g
- Sugars
- 5 g
Nutrition Facts
Calories89
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C59% 52.9 mg
minerals
% of the Daily Value in this serving
- Sodium18% 411 mg
- Calcium9% 120 mg
- Iron9% 1.6 mg
Ingredients
Filtered water, Organic carrot, Organic kale, Onion, Heirloom potato, Leek, Celery, Olive oil, Sea salt organic parsley, Garlic, Organic peppercorn, Organic bay leaf.
- Brand
- Rustico
- Made by
- All Earz
- Label serving
- 8 onz
- Barcode (GTIN/UPC)
- 854608005000
- Category
- Other Soups
- Label updated
- 2019-09-09
How it compares
Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 95%
Same value as 0 of 1,641 other records.
leastmostCalories
Lower than 91%
Same value as 11 of 2,919 other records.
leastmostSodium
Lower than 87%
Same value as 2 of 2,917 other records.
leastmostProtein
Lower than 80%
Same value as 27 of 2,911 other records.
leastmostCalcium
Higher than 76%
Same value as 10 of 2,755 other records.
leastmostTotal fat
Lower than 73%
Same value as 32 of 2,912 other records.
leastmost
Questions
- How many calories are in rustico kale & vegetable soup?
- 8 onz (227 g): 89 calories; protein: 3 g, carbohydrates: 17 g, fat: 2 g.
- How much protein is in rustico kale & vegetable soup?
- 1.3 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in rustico kale & vegetable soup?
- 6.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Frontier soups kale & quinoa vegetable soup mix
- R kitchen root vegetable & kale soup
- La madeleine spicy tomato vegetable & kale soupe, Spicy tomato vegetable & kale
- La madeleine spicy tomato vegetable & kale soupe, Spicy tomato
- Dr. Mcdougall's lentil vegetable with kale vegan soup
- ALEXIA White Bean Kale Vegetable Soup, 17 OZ
All 14 reported nutrients, per 100 g+
| Energy | 39 kcal |
| Protein | 1.3 g |
| Total lipid (fat) | 0.88 g |
| Carbohydrate, by difference | 7.5 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 2.2 g |
| Calcium, Ca | 53 mg |
| Iron, Fe | 0.71 mg |
| Sodium, Na | 181 mg |
| Vitamin C, total ascorbic acid | 23.3 mg |
| Vitamin A, IU | 5,220 iu |
| Fatty acids, total saturated | 0.09 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1903984, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.