Pastene harvest vegetable sauce, Harvest vegetable
USDA name: Harvest vegetable sauce, Harvest vegetable
Brandedby Pastene & Company Inc.
90 calories in 1/2 cup (125 g). Per 100 g, protein: 1.6 g, carbohydrates: not reported, fat: 4.8 g.
Pastene harvest vegetable sauce, Harvest vegetable, 1/2 cup (125 g)
90 calories
- Protein
- 2 g
- Carbs
- —
- Fat
- 6 g
- Fiber
- 1 g
- Sugars
- 5 g
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium23% 540 mg
- Potassium7% 350 mg
- Iron6% 1.1 mg
Little or none: Calcium.
Ingredients
Tomatoes (crushed tomatoes, Tomato puree, Salt), Carrots, Olive oil, Red peppers, Butternut squash, Sweet potatoes, Onions, Celery, Sea salt, Garlic, Basil, White pepper, Oregano.
- Brand
- Pastene
- Made by
- Pastene & Company Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 066086090045
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2022-12-05
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 92%
Same value as 293 of 3,491 other records.
leastmostFiber
Lower than 77%
Same value as 405 of 3,513 other records.
leastmostSodium
Higher than 72%
Same value as 29 of 3,564 other records.
leastmostTotal fat
Higher than 68%
Same value as 71 of 3,572 other records.
leastmostIron
Higher than 66%
Same value as 231 of 3,472 other records.
leastmostCalories
Higher than 62%
Same value as 93 of 3,573 other records.
leastmost
Questions
- How many calories are in pastene harvest vegetable sauce, harvest vegetable?
- 1/2 cup (125 g): 90 calories; protein: 2 g, carbohydrates: not reported, fat: 6 g.
- How much protein is in pastene harvest vegetable sauce, harvest vegetable?
- 1.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
Similar foods
- Wild harvest root vegetable in honey sauce
- Wild harvest white & red quinoa with vegetables in a seasoned sauce
- Sun harvest eggplant with roasted vegetables & sun-dried tomato sauce, Parmesan
- Wild harvest garden medley, Green beans, Cauliflower and assorted vegetables in a garlic butter sauce
- Stouffer's harvest chicken tender white meat chicken, Potatoes and vegetables in a garlic herb olive oil sauce complete skillets, Harvest chicken
- Healthy choice harvest turkey breast and vegetables glazed in a sweet & savory sauce served on top of a multigrain blend with cranberries and pepitas max protein bowl, Harvest turkey
All 13 reported nutrients, per 100 g+
| Energy | 72 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 4.8 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 4 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.86 mg |
| Potassium, K | 280 mg |
| Sodium, Na | 432 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2450681, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.