Pasta with cream sauce and poultry, restaurant

515 calories in 1 cup (250 g). Per 100 g, protein: 5.8 g, carbohydrates: 15.4 g, fat: 13.3 g.

Serving
1
= 250 g
515KCAL

Pasta with cream sauce and poultry, restaurant, 1 cup

515 calories

Protein
14.6 g
Carbs
38.5 g
Fat
33.3 g
Fiber
2.3 g
Sugars
1.5 g

Nutrition Facts

Serving size1 cup (250 g)
Amount per serving
Calories515
% Daily Value*
Total Fat 33.3 g43%
Saturated Fat 10.6 g53%
Cholesterol 60 mg20%
Sodium 1,403 mg61%
Total Carbohydrate 38.5 g14%
Dietary Fiber 2.3 g8%
Total Sugars 1.5 g
Protein 14.6 g
Vitamin D 0.5 mcg3%
Calcium 72.5 mg6%
Iron 1.8 mg10%
Potassium 150 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate36% 145 µg
  • Thiamin (B1)30% 0.35 mg
  • Vitamin E24% 3.6 mg
  • Niacin (B3)24% 3.9 mg
  • Riboflavin (B2)21% 0.27 mg
  • Vitamin K15% 18.3 µg
  • Vitamin A14% 128 µg
  • Vitamin B1211% 0.28 µg
  • Vitamin B69% 0.15 mg
  • Choline5% 27.8 mg
  • Vitamin D3% 0.5 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium71% 39.3 µg
  • Sodium61% 1,403 mg
  • Copper16% 0.15 mg
  • Phosphorus13% 168 mg
  • Zinc12% 1.4 mg
  • Iron10% 1.8 mg
  • Magnesium7% 30 mg
  • Calcium6% 72.5 mg
  • Potassium3% 150 mg

How it compares

Against other records in Pasta mixed dishes, excludes macaroni and cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 97%

    Same value as 0 of 173 other records.

    leastmost

  • Iron

    Lower than 95%

    Same value as 1 of 173 other records.

    leastmost

  • Calories

    Higher than 93%

    Same value as 1 of 173 other records.

    leastmost

  • Sugars

    Lower than 92%

    Same value as 2 of 173 other records.

    leastmost

  • Potassium

    Lower than 91%

    Same value as 1 of 173 other records.

    leastmost

  • Sodium

    Higher than 90%

    Same value as 0 of 173 other records.

    leastmost

Questions

How many calories are in pasta with cream sauce and poultry, restaurant?
1 cup (250 g): 515 calories; protein: 14.6 g, carbohydrates: 38.5 g, fat: 33.3 g.
How much protein is in pasta with cream sauce and poultry, restaurant?
5.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in pasta with cream sauce and poultry, restaurant?
14.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water63.8 g
Energy206 kcal
Protein5.8 g
Total lipid (fat)13.3 g
Carbohydrate, by difference15.4 g
Fiber, total dietary0.9 g
Total Sugars0.59 g
Calcium, Ca29 mg
Iron, Fe0.72 mg
Magnesium, Mg12 mg
Phosphorus, P67 mg
Potassium, K60 mg
Sodium, Na561 mg
Zinc, Zn0.54 mg
Copper, Cu0.059 mg
Selenium, Se15.7 µg
Vitamin C, total ascorbic acid0.1 mg
Thiamin0.14 mg
Riboflavin0.11 mg
Niacin1.6 mg
Vitamin B-60.062 mg
Folate, total36 µg
Folic acid32 µg
Folate, food5 µg
Folate, DFE58 µg
Choline, total11.1 mg
Vitamin B-120.11 µg
Vitamin B-12, added0 µg
Vitamin A, RAE51 µg
Retinol51 µg
Carotene, beta2 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin3 µg
Vitamin E (alpha-tocopherol)1.5 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.2 µg
Vitamin K (phylloquinone)7.3 µg
Fatty acids, total saturated4.2 g
SFA 4:00.12 g
SFA 6:00.092 g
SFA 8:00.057 g
SFA 10:00.14 g
SFA 12:00.16 g
SFA 14:00.52 g
SFA 16:02.3 g
SFA 18:00.73 g
Fatty acids, total monounsaturated4.3 g
MUFA 16:10.14 g
MUFA 18:14.3 g
MUFA 20:10.058 g
MUFA 22:10.001 g
Fatty acids, total polyunsaturated3.2 g
PUFA 18:22.7 g
PUFA 18:30.34 g
PUFA 18:40 g
PUFA 20:40.016 g
PUFA 20:5 n-3 (EPA)0.002 g
PUFA 22:5 n-3 (DPA)0.004 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol24 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708867, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.