Pacific Foods Organic Roasted Red Pepper & Tomato Soup

Brandedby Campbell soup company

estimated 108 calories in Amount per serving (240 ml). Per 100 g, protein: estimated 1.2 g, carbohydrates: estimated 7 g, fat: estimated 1.2 g.

Compare with another food →

Serving
1
≈ 240 g (estimated)
108EST. KCAL
Where the calories come from

Pacific Foods Organic Roasted Red Pepper & Tomato Soup, Amount per serving (240 ml)

108 calories

Estimated calories

  • Protein3 gEstimated11% of calories
  • Carbs16.8 gEstimated64% of calories

    incl. 1.9 g fiber · 12.8 g sugars

  • Fat3 gEstimated25% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (240 ml)
Amount per serving
Calories
108
% Daily Value*
Total Fat 3 g4%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 9.6 mg3%
Sodium 641 mg28%
Total Carbohydrate 16.8 g6%
Dietary Fiber 1.9 g7%
Total Sugars 12.8 g
Includes Added Sugars 3.8 g8%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 98.4 mg8%
Iron 0.5 mg3%
Potassium 514 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 052603282147 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium28% 641 mgEstimated
  • Potassium11% 514 mgEstimated
  • Calcium8% 98.4 mgEstimated
  • Iron3% 0.5 mgEstimated

Ingredients

Ingredients: water, Tomato puree (water, Tomato paste*)*, Skim milk*, Heavy cream*, Red bell peppers*, Cane sugar*, Roasted red bell peppers*, Roasted garlic puree*, Rice starch*, Sea salt, Butter*, Sodium citrate, Garlic*, Dehydrated onions*, Spices*.*organiccontains: milk

Brand
Pacific foods
Made by
Campbell soup company
Label serving
Amount per serving
Barcode (GTIN/UPC)
00052603282147
Category
Prepared Soups
Label updated
2026-02-13

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 95%

    Same value as 7 of 909 other records.

    leastmost
  • Sugars (estimated)

    Higher than 93%

    Same value as 3 of 909 other records.

    leastmost
  • Protein (estimated)

    Lower than 81%

    Same value as 5 of 909 other records.

    leastmost
  • Iron (estimated)

    Lower than 73%

    Same value as 13 of 909 other records.

    leastmost
  • Potassium (estimated)

    Higher than 73%

    Same value as 3 of 865 other records.

    leastmost
  • Calories (estimated)

    Lower than 70%

    Same value as 55 of 909 other records.

    leastmost

Questions

How many calories are in pacific foods organic roasted red pepper & tomato soup?
Amount per serving (240 ml): estimated 108 calories; protein: estimated 3 g, carbohydrates: estimated 16.8 g, fat: estimated 3 g.
How much protein is in pacific foods organic roasted red pepper & tomato soup?
estimated 1.2 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in pacific foods organic roasted red pepper & tomato soup?
estimated 6.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy45 kcal
Protein1.2 g
Total lipid (fat)1.2 g
Carbohydrate, by difference7 g
Fiber, total dietary0.8 g
Total Sugars5.3 g
Sugars, added1.6 g
Calcium, Ca41 mg
Iron, Fe0.21 mg
Potassium, K214 mg
Sodium, Na267 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.62 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2754529, published 2026-03-12. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.