How many calories are in pacific foods organic roasted red pepper and tomato soup, 32 oz?

Amount per serving (240 ml): estimated 108 calories; protein: estimated 2.9 g, carbohydrates: estimated 16.5 g, fat: estimated 2.9 g.

How much protein is in pacific foods organic roasted red pepper and tomato soup, 32 oz?

estimated 1.2 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.

How many net carbs are in pacific foods organic roasted red pepper and tomato soup, 32 oz?

estimated 6.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Pacific Foods Organic Roasted Red Pepper and Tomato Soup, 32 Oz

Brandedby Campbell soup company

estimated 108 calories in Amount per serving (240 ml). Per 100 g, protein: estimated 1.2 g, carbohydrates: estimated 6.9 g, fat: estimated 1.2 g.

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Serving

≈ 240 g (estimated)

Where the calories come from

Pacific Foods Organic Roasted Red Pepper and Tomato Soup, 32 Oz, Amount per serving (240 ml)

108 calories

Estimated calories

Protein2.9 gEstimated11% of calories
Carbs16.5 gEstimated63% of calories
incl. 1.9 g fiber · 12.6 g sugars
Fat2.9 gEstimated25% of calories

How values are estimated

Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (240 ml)

Amount per serving
Calories108

% Daily Value*

Total Fat 2.9 g4%

Saturated Fat 1.5 g7%

Trans Fat 0 g

Cholesterol 9.6 mg3%

Sodium 634 mg28%

Total Carbohydrate 16.5 g6%

Dietary Fiber 1.9 g7%

Total Sugars 12.6 g

Includes Added Sugars 3.8 g8%

Protein 2.9 g

Vitamin D 0 mcg0%

Calcium 98.4 mg8%

Iron 0.48 mg3%

Potassium 506 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

Sodium28% 634 mgEstimated
Potassium11% 506 mgEstimated
Calcium8% 98.4 mgEstimated
Iron3% 0.48 mgEstimated

Ingredients

Ingredients: water, Tomato puree (water, Tomato paste*)*, Skim milk*, Heavy cream*, Red bell peppers*, Cane sugar*, Roasted red bell peppers*, Roasted garlic puree*, Rice starch*, Sea salt, Butter*, Sodium citrate, Garlic*, Onion powder*, Spices*.*organiccontains: milk

Brand: Pacific foods
Made by: Campbell soup company
Label serving: Amount per serving
Barcode (GTIN/UPC): 00052603295819
Category: Prepared Soups
Label updated: 2026-03-20

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calcium (estimated)
Higher than 95%
Same value as 7 of 909 other records.
leastmost
Sugars (estimated)
Higher than 92%
Same value as 0 of 909 other records.
leastmost
Protein (estimated)
Lower than 82%
Same value as 38 of 909 other records.
leastmost
Iron (estimated)
Lower than 74%
Same value as 21 of 909 other records.
leastmost
Sodium (estimated)
Lower than 72%
Same value as 1 of 909 other records.
leastmost
Potassium (estimated)
Higher than 72%
Same value as 1 of 865 other records.
leastmost

Questions

How many calories are in pacific foods organic roasted red pepper and tomato soup, 32 oz?: Amount per serving (240 ml): estimated 108 calories; protein: estimated 2.9 g, carbohydrates: estimated 16.5 g, fat: estimated 2.9 g.
How much protein is in pacific foods organic roasted red pepper and tomato soup, 32 oz?: estimated 1.2 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in pacific foods organic roasted red pepper and tomato soup, 32 oz?: estimated 6.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+

Energy	45 kcal
Protein	1.2 g
Total lipid (fat)	1.2 g
Carbohydrate, by difference	6.9 g
Fiber, total dietary	0.8 g
Total Sugars	5.3 g
Sugars, added	1.6 g
Calcium, Ca	41 mg
Iron, Fe	0.2 mg
Potassium, K	211 mg
Sodium, Na	264 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	0.61 g
Fatty acids, total trans	0 g
Cholesterol	4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2758262, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.