Open acres boneless ham steak
USDA name: Boneless ham steak
Brandedby Nash Finch Company
60 calories in 2 onz (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 0 g, fat: 3.6 g.
Open acres boneless ham steak, 2 onz (56 g)
60 calories
- Protein
- 8 g
- Carbs
- 0 g
- Fat
- 2 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium28% 640 mg
- Iron2% 0.36 mg
Little or none: Calcium.
Ingredients
Water, Salt, Sodium phosphate, Potassium acetate, Sodium erythorbate, Potassium diacetate, Sodium nitrite.
- Brand
- Open acres
- Made by
- Nash Finch Company
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 884853600743
- Category
- Pepperoni, Salami & Cold Cuts
- Label updated
- 2020-02-26
How it compares
Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 84%
Same value as 260 of 4,754 other records.
leastmostCarbohydrates
Lower than 76%
Same value as 1,133 of 4,740 other records.
leastmostCalories
Lower than 67%
Same value as 884 of 4,762 other records.
leastmostSodium
Higher than 63%
Same value as 37 of 4,755 other records.
leastmostIron
Lower than 62%
Same value as 992 of 4,575 other records.
leastmostSugars
Lower than 59%
Same value as 1,806 of 4,362 other records.
leastmost
Questions
- How many calories are in open acres boneless ham steak?
- 2 onz (56 g): 60 calories; protein: 8 g, carbohydrates: 0 g, fat: 2 g.
- How much protein is in open acres boneless ham steak?
- 14.3 g per 100 g. Its estimated share of calories is 53%, using 4 kcal per gram of protein.
- How many net carbs are in open acres boneless ham steak?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 107 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 3.6 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.64 mg |
| Sodium, Na | 1,143 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 54 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2135272, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.