Nona lim carrot ginger soup, Carrot ginger

USDA name: Carrot ginger soup, Carrot ginger

Brandedby Cook! SF

estimated 121 calories in 10 fl oz (296 ml). Per 100 g, protein: estimated 0.68 g, carbohydrates: estimated 4 g, fat: estimated 2.4 g.

Compare with another food →

Serving
1
≈ 296 g (estimated)
121EST. KCAL
Where the calories come from

Nona lim carrot ginger soup, Carrot ginger, 10 fl oz (296 ml)

121 calories

Estimated calories

  • Protein2 gEstimated7% of calories
  • Carbs12 gEstimated40% of calories

    incl. 3 g fiber · 5 g sugars

  • Fat7 gEstimated53% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size10 fl oz (296 ml)
Amount per serving
Calories121
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 441 mg19%
Total Carbohydrate 12 g4%
Dietary Fiber 3 g11%
Total Sugars 5 g
Protein 2 g
Calcium 41.4 mg3%
Iron 0.71 mg4%
Potassium 210 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Amazon ↗

Barcode 859792002439 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium19% 441 mgEstimated
  • Potassium4% 210 mgEstimated
  • Iron4% 0.71 mgEstimated
  • Calcium3% 41.4 mgEstimated

Ingredients

Water, Carrots, Coconut cream, Onions, Leeks, Organic ginger, Garlic, Extra virgin olive oil, Lime juice, Kosher salt, Fennel, Thyme.

Brand
Nona lim
Made by
Cook! SF
Label serving
10 fl oz
Barcode (GTIN/UPC)
859792002439
Category
Other Soups
Label updated
2020-12-22

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates (estimated)

    Lower than 95%

    Same value as 0 of 2,892 other records.

    leastmost

  • Protein (estimated)

    Lower than 93%

    Same value as 9 of 2,900 other records.

    leastmost

  • Sodium (estimated)

    Lower than 91%

    Same value as 1 of 2,906 other records.

    leastmost

  • Calories (estimated)

    Lower than 87%

    Same value as 79 of 2,908 other records.

    leastmost

  • Potassium (estimated)

    Lower than 81%

    Same value as 3 of 1,168 other records.

    leastmost

  • Iron (estimated)

    Lower than 77%

    Same value as 31 of 2,766 other records.

    leastmost

Questions

How many calories are in nona lim carrot ginger soup, carrot ginger?
10 fl oz (296 ml): estimated 121 calories; protein: estimated 2 g, carbohydrates: estimated 12 g, fat: estimated 7 g.
How much protein is in nona lim carrot ginger soup, carrot ginger?
estimated 0.68 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in nona lim carrot ginger soup, carrot ginger?
estimated 3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy41 kcal
Protein0.68 g
Total lipid (fat)2.4 g
Carbohydrate, by difference4 g
Fiber, total dietary1 g
Total Sugars1.7 g
Calcium, Ca14 mg
Iron, Fe0.24 mg
Potassium, K71 mg
Sodium, Na149 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2387168, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.