New york garlic flatbreads, Garlic

USDA name: Garlic flatbreads, Garlic

Brandedby B&G Foods North America, Inc.

70 calories in 1 serving (16 g). Per 100 g, protein: 12.5 g, carbohydrates: 75 g, fat: 9.4 g.

Serving
1
= 16 g
70KCAL

New york garlic flatbreads, Garlic, 1 serving (16 g)

70 calories

Protein
2 g
Carbs
12 g
Fat
1.5 g
Fiber
0.99 g
Sugars
1 g

Nutrition Facts

Serving size1 serving (16 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 75 mg3%
Total Carbohydrate 12 g4%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Includes Added Sugars 0.99 g2%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 0.7 mg4%
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron4% 0.7 mg
    • Sodium3% 75 mg
    • Potassium3% 120 mg
    • Calcium1% 9.9 mg

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Whole wheat flour, Canola oil, Dried garlic, Sugar, Defatted soy flour, Salt, Distilled vinegar, Instant yeast (yeast, Ascorbic acid), Modified corn starch

    Brand
    New york
    Made by
    B&G Foods North America, Inc.
    Barcode (GTIN/UPC)
    0033144002036
    Category
    Cookies & Biscuits
    Label updated
    2023-05-30

    How it compares

    Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Higher than 99%

      Same value as 0 of 6,714 other records.

      leastmost

    • Sugars

      Lower than 97%

      Same value as 4 of 13,023 other records.

      leastmost

    • Protein

      Higher than 96%

      Same value as 25 of 13,044 other records.

      leastmost

    • Total fat

      Lower than 94%

      Same value as 23 of 13,055 other records.

      leastmost

    • Iron

      Higher than 93%

      Same value as 5 of 12,729 other records.

      leastmost

    • Sodium

      Higher than 92%

      Same value as 13 of 13,032 other records.

      leastmost

    Questions

    How many calories are in new york garlic flatbreads, garlic?
    1 serving (16 g): 70 calories; protein: 2 g, carbohydrates: 12 g, fat: 1.5 g.
    How much protein is in new york garlic flatbreads, garlic?
    12.5 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in new york garlic flatbreads, garlic?
    68.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 17 reported nutrients, per 100 g+
    Energy438 kcal
    Protein12.5 g
    Total lipid (fat)9.4 g
    Carbohydrate, by difference75 g
    Fiber, total dietary6.2 g
    Total Sugars6.3 g
    Sugars, added6.2 g
    Calcium, Ca62 mg
    Iron, Fe4.4 mg
    Potassium, K750 mg
    Sodium, Na469 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total monounsaturated6.3 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2563430, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.