New york garlic flatbreads, Garlic

USDA name: Garlic flatbreads, Garlic

Brandedby B&G Foods North America, Inc.

70 calories in 1 serving (16 g). Per 100 g, protein: 12.5 g, carbohydrates: 75 g, fat: 9.4 g.

Among the other records in Cookies & Biscuits, per 100 g: more potassium than 99%, and less sugars than 97%.

Compare with another food →

Serving
1
= 16 g
70KCAL
Where the calories come from

New york garlic flatbreads, Garlic, 1 serving (16 g)

70 calories

  • Protein2 g12% of calories
  • Carbs12 g69% of calories

    incl. 0.99 g fiber · 1 g sugars

  • Fat1.5 g19% of calories

Nutrition Facts

Serving size1 serving (16 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 75 mg3%
Total Carbohydrate 12 g4%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Includes Added Sugars 0.99 g2%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 0.7 mg4%
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 033144002036 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron4% 0.7 mg
  • Sodium3% 75 mg
  • Potassium3% 120 mg
  • Calcium1% 9.9 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Whole wheat flour, Canola oil, Dried garlic, Sugar, Defatted soy flour, Salt, Distilled vinegar, Instant yeast (yeast, Ascorbic acid), Modified corn starch

Brand
New york
Made by
B&G Foods North America, Inc.
Barcode (GTIN/UPC)
0033144002036
Category
Cookies & Biscuits
Label updated
2023-05-30

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 99%

    Same value as 0 of 6,632 other records.

    leastmost

  • Sugars

    Lower than 97%

    Same value as 4 of 12,866 other records.

    leastmost

  • Protein

    Higher than 96%

    Same value as 25 of 12,884 other records.

    leastmost

  • Total fat

    Lower than 94%

    Same value as 23 of 12,894 other records.

    leastmost

  • Iron

    Higher than 93%

    Same value as 5 of 12,579 other records.

    leastmost

  • Sodium

    Higher than 92%

    Same value as 13 of 12,875 other records.

    leastmost

Questions

How many calories are in new york garlic flatbreads, garlic?
1 serving (16 g): 70 calories; protein: 2 g, carbohydrates: 12 g, fat: 1.5 g.
How much protein is in new york garlic flatbreads, garlic?
12.5 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in new york garlic flatbreads, garlic?
68.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy438 kcal
Protein12.5 g
Total lipid (fat)9.4 g
Carbohydrate, by difference75 g
Fiber, total dietary6.2 g
Total Sugars6.3 g
Sugars, added6.2 g
Calcium, Ca62 mg
Iron, Fe4.4 mg
Potassium, K750 mg
Sodium, Na469 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated6.3 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2563430, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.