Marie callender's soup, Style soup, Chicken & dumplings, Chicken pot pie
USDA name: Soup, Style soup, Chicken & dumplings, Chicken pot pie
Brandedby Conagra Brands, Inc.
162 calories in 1 serving (425 g). Per 100 g, protein: 2.1 g, carbohydrates: 4.5 g, fat: 1.1 g.
Marie callender's soup, Style soup, Chicken & dumplings, Chicken pot pie, 1 serving (425 g)
162 calories
- Protein
- 9 g
- Carbs
- 19 g
- Fat
- 4.5 g
- Fiber
- 2.1 g
- Sugars
- 3 g
Nutrition Facts
Calories162
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium48% 1,101 mg
- Potassium5% 251 mg
- Iron3% 0.6 mg
- Calcium2% 29.8 mg
Ingredients
Chicken & dumplings ingredients: chicken broth, Herbed dumplings (water, Wheat flour, Eggs, Durum wheat flour, Salt, Spices, Natural flavor, Oleoresin turmeric), Cooked chicken (chicken breast with rib meat, Water, Modified rice starch, Isolated soy protein, Salt, Sodium phosphates), Carrots, Celery, Corn, Peas, Less than 2% of: modified corn starch, Chicken flavor, Cream, Salt, Rendered chicken fat, Dextrose, Nonfat milk, Yeast extract, Flavorings, Guar gum, Xanthan gum, Sodium caseinate, Erythorbic acid, Gum acacia, Maltodextrin, Sugar, Beta carotene (color). Chicken pot pie ingredients: chicken broth, Cooked chicken (chicken breast with rib meat, Water, Modified rice starch, Isolated soy protein, Salt, Sodium phosphates), Potatoes (potatoes, Sodium acid pyrophosphate), Carrots, Celery, Corn, Peas, Less than 2% of: modified corn starch, Cream, Chicken flavor, Rendered chicken fat, Salt, Butter (cream, Salt), Nonfat milk, Dextrose, Datem, Mono- and diglycerides, Flavorings, Titanium dioxide (color), Yeast extract, Guar gum, Xanthan gum, Sodium caseinate, Maltodextrin, Gum arabic, Sugar, Erythorbic acid, Beta carotene (color).
- Brand
- Marie callender's
- Made by
- Conagra Brands, Inc.
- Barcode (GTIN/UPC)
- 050100407803
- Category
- Canned Soup
- Label updated
- 2023-06-05
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 72%
Same value as 4 of 2,260 other records.
leastmostFiber
Higher than 65%
Same value as 27 of 2,153 other records.
leastmostProtein
Higher than 63%
Same value as 3 of 2,269 other records.
leastmostSugars
Higher than 58%
Same value as 8 of 2,233 other records.
leastmostCalories
Higher than 57%
Same value as 22 of 2,272 other records.
leastmostCarbohydrates
Higher than 54%
Same value as 4 of 2,261 other records.
leastmost
Questions
- How many calories are in marie callender's soup, style soup, chicken & dumplings, chicken pot pie?
- 1 serving (425 g): 162 calories; protein: 9 g, carbohydrates: 19 g, fat: 4.5 g.
- How much protein is in marie callender's soup, style soup, chicken & dumplings, chicken pot pie?
- 2.1 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in marie callender's soup, style soup, chicken & dumplings, chicken pot pie?
- 4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 38 kcal |
| Protein | 2.1 g |
| Total lipid (fat) | 1.1 g |
| Carbohydrate, by difference | 4.5 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 0.71 g |
| Sugars, added | 0.2 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.14 mg |
| Potassium, K | 59 mg |
| Sodium, Na | 259 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.47 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 9 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2577699, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.