Progresso artisan soup

USDA name: Artisan soup

Brandedby General Mills, Inc.

219 calories in 1 cup (252 g). Per 100 g, protein: 4.8 g, carbohydrates: 9.1 g, fat: 3.6 g.

Among the other records in Canned Soup, per 100 g: more fiber than 94%, and more calcium than 94%.

Compare with another food →

Serving
1
= 252 g
219KCAL
Where the calories come from

Progresso artisan soup, 1 cup (252 g)

219 calories

  • Protein12 g22% of calories
  • Carbs23 g42% of calories

    incl. 5 g fiber · 2 g sugars

  • Fat9 g37% of calories

Nutrition Facts

Serving size1 cup (252 g)
Amount per serving
Calories
219
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 20.2 mg7%
Sodium 849 mg37%
Total Carbohydrate 23 g8%
Dietary Fiber 5 g18%
Total Sugars 2 g
Protein 12 g
Calcium 101 mg8%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 041196448894 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium37% 849 mg
  • Iron8% 1.4 mg
  • Calcium8% 101 mg

Ingredients

Chicken broth, Rehydrated navy beans (water, Navy beans, Salt), Cooked meatballs (pork, Beef, Water, Eggs, Textured soy protein [soy protein concentrate, Caramel color], Romano cheese [made from sheep's milk, Cultures, Salt, Enzymes], Bread crumbs [bleached wheat flour, Dextrose, Salt, Yeast], Corn syrup, Onion, Soy protein concentrate, Salt, Spice, Sodium phosphate, Garlic powder, Dried parsley, Onion powder, Natural flavor), Cooked red beans (water, Red beans, Salt), Celery, Spinach, Tubettini pasta (semolina wheat, Egg whites). Contains less than 2% of: onions, Cooked bacon (pork cured with water, Salt, Sugar, Sodium nitrite, Natural smoke flavor, Sodium phosphate, Sodium erythorbate, Sodium ascorbate), Tomato paste, Dried parmesan cheese (part skim milk, Cheese cultures, Salt, Enzymes), Modified food starch, Olive oil, Spice, Red wine, Sea salt, Onion powder, Garlic powder, Sugar, Ethyl alcohol, Salt, Natural flavor.

Brand
Progresso
Made by
General Mills, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
041196448894
Category
Canned Soup
Label updated
2018-10-08

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 94%

    Same value as 22 of 2,153 other records.

    leastmost
  • Calcium

    Higher than 94%

    Same value as 6 of 2,139 other records.

    leastmost
  • Protein

    Higher than 94%

    Same value as 1 of 2,269 other records.

    leastmost
  • Calories

    Higher than 91%

    Same value as 5 of 2,272 other records.

    leastmost
  • Total fat

    Higher than 89%

    Same value as 3 of 2,260 other records.

    leastmost
  • Carbohydrates

    Higher than 85%

    Same value as 0 of 2,261 other records.

    leastmost

Questions

How many calories are in progresso artisan soup?
1 cup (252 g): 219 calories; protein: 12 g, carbohydrates: 23 g, fat: 9 g.
How much protein is in progresso artisan soup?
4.8 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in progresso artisan soup?
7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy87 kcal
Protein4.8 g
Total lipid (fat)3.6 g
Carbohydrate, by difference9.1 g
Fiber, total dietary2 g
Total Sugars0.79 g
Calcium, Ca40 mg
Iron, Fe0.57 mg
Sodium, Na337 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU198 iu
Fatty acids, total saturated1.4 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1630023, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.