Lowfat soy milk, fortified

USDA name: Soymilk (All flavors), lowfat, with added calcium, vitamins A and D

104 calories in 1 cup (243 g). Per 100 g, protein: 1.6 g, carbohydrates: 7.2 g, fat: 0.62 g.

Serving
1
= 243 g
104KCAL

Lowfat soy milk, fortified, 1 cup

104 calories

Protein
4 g
Carbs
17.5 g
Fat
1.5 g
Fiber
1.9 g
Sugars
8.5 g

Nutrition Facts

Serving size1 cup (243 g)
Amount per serving
Calories
104
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 89.9 mg4%
Total Carbohydrate 17.5 g6%
Dietary Fiber 1.9 g7%
Total Sugars 8.5 g
Protein 4 g
Vitamin D 2.4 mcg12%
Calcium 199 mg15%
Iron 1.1 mg6%
Potassium 156 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A17% 151 µg
  • Vitamin D12% 2.4 µg

Little or none: Vitamin B12, Vitamin C.

minerals

% of the Daily Value in this serving

  • Calcium15% 199 mg
  • Phosphorus12% 151 mg
  • Iron6% 1.1 mg
  • Sodium4% 89.9 mg
  • Potassium3% 156 mg

How it compares

Against other records in Legumes and Legume Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 98%

    Same value as 0 of 326 other records.

    leastmost
  • Potassium

    Lower than 97%

    Same value as 0 of 299 other records.

    leastmost
  • Calories

    Lower than 94%

    Same value as 3 of 309 other records.

    leastmost
  • Iron

    Lower than 92%

    Same value as 12 of 326 other records.

    leastmost
  • Carbohydrates

    Lower than 81%

    Same value as 0 of 309 other records.

    leastmost
  • Fiber

    Lower than 76%

    Same value as 8 of 297 other records.

    leastmost

Questions

How many calories are in lowfat soy milk, fortified?
1 cup (243 g): 104 calories; protein: 4 g, carbohydrates: 17.5 g, fat: 1.5 g.
How much protein is in lowfat soy milk, fortified?
1.6 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in lowfat soy milk, fortified?
6.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 26 reported nutrients, per 100 g+
Water89.9 g
Energy43 kcal
Energy180 kj
Protein1.6 g
Total lipid (fat)0.62 g
Ash0.64 g
Carbohydrate, by difference7.2 g
Fiber, total dietary0.8 g
Total Sugars3.5 g
Calcium, Ca82 mg
Iron, Fe0.44 mg
Phosphorus, P62 mg
Potassium, K64 mg
Sodium, Na37 mg
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin A, RAE62 µg
Vitamin A, IU206 iu
Vitamin D (D2 + D3), International Units41 iu
Vitamin D (D2 + D3)1 µg
Vitamin D2 (ergocalciferol)1 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0.21 g
Fatty acids, total polyunsaturated0.41 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173769, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.