La bree's bakery muffins, Cinnamon chip

USDA name: Muffins, Cinnamon chip

Brandedby Labree's Bakery Inc

350 calories in 1 muffin (92 g). Per 100 g, protein: 4.3 g, carbohydrates: 51.1 g, fat: 18.5 g.

Serving
1
= 92 g
350KCAL

La bree's bakery muffins, Cinnamon chip, 1 muffin (92 g)

350 calories

Protein
4 g
Carbs
47 g
Fat
17 g
Fiber
1 g
Sugars
29 g

Nutrition Facts

Serving size1 muffin (92 g)
Amount per serving
Calories
350
% Daily Value*
Total Fat 17 g22%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 59.8 mg20%
Sodium 110 mg5%
Total Carbohydrate 47 g17%
Dietary Fiber 1 g4%
Total Sugars 29 g
Protein 4 g
Calcium 20.2 mg2%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron8% 1.4 mg
    • Sodium5% 110 mg
    • Calcium2% 20.2 mg

    Ingredients

    Sugar, Unbleached and bleached wheat flour (flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Water, Soybean oil, Dextrose, Cinnamon chips (sugar, Palm oil, Cinnamon, Nonfat dry milk, Soy lecithin (an emulsifier)), Olive oil, Modified food starch, Whey, Vital wheat gluten, Salt, Dextrose, Titanium dioxide, Potassium sorbate and sodium propionate (preservatives), Baking powder (sodium bicarbonate, Sodium acid pyrophosphate, Corn starch, Monocalcium phosphate), Potassium sorbate (preservative), Cinnamon, Guar gum, Beta carotene, Artificial flavor, Sodium aluminum phosphate, Sodium bicarbonate, Propylene glycol monoesters, Mono and diglycerides, Datem, Soy lecithin (an emulsifier), Sorbitan monostearate, Polysorbate 60, Phosphoric acid, Carnauba wax.

    Brand
    La bree's bakery
    Made by
    Labree's Bakery Inc
    Label serving
    1 muffin
    Barcode (GTIN/UPC)
    074555079149
    Category
    Croissants, Sweet Rolls, Muffins & Other Pastries
    Label updated
    2018-06-08

    How it compares

    Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 93%

      Same value as 2 of 2,719 other records.

      leastmost
    • Sugars

      Higher than 73%

      Same value as 3 of 2,718 other records.

      leastmost
    • Total fat

      Higher than 64%

      Same value as 1 of 2,723 other records.

      leastmost
    • Calcium

      Lower than 64%

      Same value as 16 of 2,685 other records.

      leastmost
    • Fiber

      Lower than 62%

      Same value as 32 of 2,713 other records.

      leastmost
    • Iron

      Lower than 57%

      Same value as 24 of 2,685 other records.

      leastmost

    Questions

    How many calories are in la bree's bakery muffins, cinnamon chip?
    1 muffin (92 g): 350 calories; protein: 4 g, carbohydrates: 47 g, fat: 17 g.
    How much protein is in la bree's bakery muffins, cinnamon chip?
    4.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in la bree's bakery muffins, cinnamon chip?
    50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy380 kcal
    Protein4.3 g
    Total lipid (fat)18.5 g
    Carbohydrate, by difference51.1 g
    Fiber, total dietary1.1 g
    Total Sugars31.5 g
    Calcium, Ca22 mg
    Iron, Fe1.6 mg
    Sodium, Na120 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU109 iu
    Fatty acids, total saturated3.8 g
    Fatty acids, total trans0 g
    Cholesterol65 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1900705, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.