Kinnikinnick gluten-free pie crusts

USDA name: Gluten-free pie crusts

Brandedby Kinnikinnick

100 calories in 0.125 crust (24 g). Per 100 g, protein: 4.2 g, carbohydrates: 50 g, fat: 25 g.

Serving
1
= 24 g
100KCAL

Kinnikinnick gluten-free pie crusts, 0.125 crust (24 g)

100 calories

Protein
1 g
Carbs
12 g
Fat
6 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size0.125 crust (24 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 115 mg5%
Total Carbohydrate 12 g4%
Dietary Fiber 0 g0%
Total Sugars 1 g
Includes Added Sugars 1 g2%
Protein 1 g
Calcium 2.9 mg0%
Iron 0 mg0%
Potassium 18 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium5% 115 mg

Little or none: Potassium, Calcium, Iron.

Ingredients

White rice flour, Non-hydrogenated shortening (palm oil)†, Water, Potato starch*, Tapioca starch, Cane sugar, Chickpea flour, Salt, Xanthan gum*, Modified cellulose.

Made by
Kinnikinnick
Label serving
0.125 crust
Barcode (GTIN/UPC)
620133005996
Category
Frozen Bread & Dough
Label updated
2020-04-08

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 94%

    Same value as 19 of 1,100 other records.

    leastmost

  • Iron

    Lower than 92%

    Same value as 88 of 1,093 other records.

    leastmost

  • Calories

    Higher than 88%

    Same value as 1 of 1,102 other records.

    leastmost

  • Protein

    Lower than 87%

    Same value as 3 of 1,099 other records.

    leastmost

  • Fiber

    Lower than 82%

    Same value as 193 of 1,096 other records.

    leastmost

  • Carbohydrates

    Higher than 72%

    Same value as 53 of 1,101 other records.

    leastmost

Questions

How many calories are in kinnikinnick gluten-free pie crusts?
0.125 crust (24 g): 100 calories; protein: 1 g, carbohydrates: 12 g, fat: 6 g.
How much protein is in kinnikinnick gluten-free pie crusts?
4.2 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in kinnikinnick gluten-free pie crusts?
50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy417 kcal
Protein4.2 g
Total lipid (fat)25 g
Carbohydrate, by difference50 g
Fiber, total dietary0 g
Total Sugars4.2 g
Sugars, added4.2 g
Calcium, Ca12 mg
Iron, Fe0 mg
Potassium, K75 mg
Sodium, Na479 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated10.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1130932, published 2020-11-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.