Key food, Peas & diced carrots
Brandedby Key Food Stores Co-Operative, Inc.
50 calories in 2/3 cup (85 g). Per 100 g, protein: 2.4 g, carbohydrates: 10.6 g, fat: 0 g.
Among the other records in Frozen Vegetables, per 100 g: more sugars than 84%, and less vitamin C than 71%.
Key food, Peas & diced carrots, 2/3 cup (85 g)
50 calories
- Protein2 g16% of calories
- Carbs9 g72% of calories
incl. 3 g fiber · 4 g sugars
- Fat0 g0% of calories
The nutrients listed account for 88% of the calories.
Nutrition Facts
Calories50
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 073296071535 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C4% 3.6 mg
minerals
% of the Daily Value in this serving
- Iron4% 0.72 mg
- Calcium2% 20.4 mg
- Sodium1% 20.4 mg
Ingredients
Peas, Carrots.
- Brand
- Key food
- Made by
- Key Food Stores Co-Operative, Inc.
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 073296071535
- Category
- Frozen Vegetables
- Label updated
- 2018-08-15
How it compares
Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 84%
Same value as 217 of 3,980 other records.
leastmostVitamin C
Lower than 71%
Same value as 86 of 1,994 other records.
leastmostFiber
Higher than 69%
Same value as 559 of 3,975 other records.
leastmostIron
Higher than 63%
Same value as 128 of 3,914 other records.
leastmostCarbohydrates
Higher than 61%
Same value as 57 of 3,991 other records.
leastmostCalories
Higher than 60%
Same value as 134 of 4,006 other records.
leastmost
Questions
- How many calories are in key food, peas & diced carrots?
- 2/3 cup (85 g): 50 calories; protein: 2 g, carbohydrates: 9 g, fat: 0 g.
- How much protein is in key food, peas & diced carrots?
- 2.4 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in key food, peas & diced carrots?
- 7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 59 kcal |
| Protein | 2.4 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 10.6 g |
| Fiber, total dietary | 3.5 g |
| Total Sugars | 4.7 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 0.85 mg |
| Sodium, Na | 24 mg |
| Vitamin C, total ascorbic acid | 4.2 mg |
| Vitamin A, IU | 2,941 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2016066, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.