Jose ole breakfast burrito, Egg & bacon

USDA name: Breakfast burrito, Egg & bacon

Brandedby Ajinomoto Foods North America, Inc.

260 calories in 1 burrito (113 g). Per 100 g, protein: 9.7 g, carbohydrates: 26.6 g, fat: 8.8 g.

Among the other records in Breakfast Sandwiches, Biscuits & Meals, per 100 g: less total fat than 79%, and more carbohydrates than 77%.

Compare with another food →

Serving
1
= 113 g
260KCAL
Where the calories come from

Jose ole breakfast burrito, Egg & bacon, 1 burrito (113 g)

260 calories

  • Protein11 g17% of calories
  • Carbs30 g47% of calories

    incl. 1 g fiber · 0.99 g sugars

  • Fat10 g35% of calories

Nutrition Facts

Serving size1 burrito (113 g)
Amount per serving
Calories
260
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 90.4 mg30%
Sodium 660 mg29%
Total Carbohydrate 30 g11%
Dietary Fiber 1 g4%
Total Sugars 0.99 g
Protein 11 g
Calcium 99.4 mg8%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 073202892933 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium29% 660 mg
  • Iron10% 1.8 mg
  • Calcium8% 99.4 mg

Ingredients

Filling: scrambled eggs (whole eggs, Whole milk, Monosodium phosphate, Natural flavor, Xanthan gum), Bacon (cured with: water, Salt, Sugar, Smoke flavoring, Sodium phosphate, Sodium erythorbate, Sodium nitrite), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Annatto color), Green chile peppers (green chiles, Citric acid), Tomatoes (with tomato juice), Water, Pasteurized processed american cheese (cultured milk, Water, Cream, Sodium phosphates, Salt, Artificial color, Enzymes). Contains less than 2% of: jalapeno peppers (jalapenos, Vinegar, Salt), Tomato paste, Onion, Garlic, Crushed red pepper, Cilantro, Flavorings, Vinegar, Modified food starch, Salt. Tortilla: bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Soybean oil, Corn flour, Salt, Dough conditioner (whey, L-cysteine hydrochloride), Guar gum, Sodium stearoyl lactylate, Leavening (sodium bicarbonate, Sodium aluminum sulfate, Corn starch, Calcium sulfate, Monocalcium phosphate).

Brand
Jose ole
Made by
Ajinomoto Foods North America, Inc.
Label serving
1 burrito
Barcode (GTIN/UPC)
073202892933
Category
Breakfast Sandwiches, Biscuits & Meals
Label updated
2018-02-16

How it compares

Against other records in Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 79%

    Same value as 1 of 272 other records.

    leastmost
  • Carbohydrates

    Higher than 77%

    Same value as 1 of 273 other records.

    leastmost
  • Sugars

    Lower than 76%

    Same value as 13 of 274 other records.

    leastmost
  • Vitamin C

    Higher than 70%

    Same value as 0 of 144 other records.

    leastmost
  • Sodium

    Higher than 68%

    Same value as 1 of 272 other records.

    leastmost
  • Iron

    Higher than 64%

    Same value as 5 of 272 other records.

    leastmost

Questions

How many calories are in jose ole breakfast burrito, egg & bacon?
1 burrito (113 g): 260 calories; protein: 11 g, carbohydrates: 30 g, fat: 10 g.
How much protein is in jose ole breakfast burrito, egg & bacon?
9.7 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in jose ole breakfast burrito, egg & bacon?
25.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy230 kcal
Protein9.7 g
Total lipid (fat)8.8 g
Carbohydrate, by difference26.6 g
Fiber, total dietary0.9 g
Total Sugars0.88 g
Calcium, Ca88 mg
Iron, Fe1.6 mg
Sodium, Na584 mg
Vitamin C, total ascorbic acid2.1 mg
Vitamin A, IU265 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol80 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1934742, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.