Ihop at home, Flatbread breakfast sandwich

Brandedby Golden County Foods, Inc.

250 calories in 1 sandwich (89 g). Per 100 g, protein: 13.5 g, carbohydrates: 24.7 g, fat: 14.6 g.

Among the other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g: more protein than 96%, and more calcium than 92%.

Compare with another food →

Serving
1
= 89 g
250KCAL
Where the calories come from

Ihop at home, Flatbread breakfast sandwich, 1 sandwich (89 g)

250 calories

  • Protein12 g19% of calories
  • Carbs22 g35% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat13 g46% of calories

Nutrition Facts

Serving size1 sandwich (89 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 13 g17%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 89.9 mg30%
Sodium 610 mg27%
Total Carbohydrate 22 g8%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 12 g
Calcium 150 mg12%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 743002760304 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium27% 610 mg
  • Calcium12% 150 mg
  • Iron8% 1.4 mg

Ingredients

Flatbread: enriched wheat flour [contains niacin, Reduced iron, Thiamine mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Water, Vegetable oil (soybean and/or cottonseed), Yeast, Soy flour blend (soy flour, Isolated soy protein, Maltodextrin, Natural flavors), Dough conditioner (mono & diglycerides, Sodium stearoyl lactylate, Guar gum, L-cysteine, Enzyme), Sugar, Wheat gluten, Salt, Baking powder (sodium bicarbonate, Monocalcium phosphate, Sodium acid pyrophosphate), Calcium propionate (added to retard spoilage). Egg: whole eggs, Nonfat milk, Modified food starch, Salt, Xanthan gum, Citric acid, Pepper. Cheese: cultured milk and skim milk, Cream, Sodium citrate, Salt, Artificial color, Sodium phosphate, Sorbic acid (preservative), Enzymes, Soy lecithin (non-sticking agent). Bacon: bacon (cured with water, Salt, Sugar, Smoke flavoring, Sodium phosphates, Sodium erythorbate, Sodium nitrite).

Brand
Ihop at home
Made by
Golden County Foods, Inc.
Label serving
1 sandwich
Barcode (GTIN/UPC)
743002760304
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Label updated
2018-05-30

How it compares

Against other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 96%

    Same value as 0 of 930 other records.

    leastmost
  • Calcium

    Higher than 92%

    Same value as 2 of 930 other records.

    leastmost
  • Sodium

    Higher than 84%

    Same value as 0 of 934 other records.

    leastmost
  • Fiber

    Higher than 82%

    Same value as 18 of 933 other records.

    leastmost
  • Calories

    Higher than 72%

    Same value as 2 of 934 other records.

    leastmost
  • Total fat

    Higher than 66%

    Same value as 0 of 934 other records.

    leastmost

Questions

How many calories are in ihop at home, flatbread breakfast sandwich?
1 sandwich (89 g): 250 calories; protein: 12 g, carbohydrates: 22 g, fat: 13 g.
How much protein is in ihop at home, flatbread breakfast sandwich?
13.5 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in ihop at home, flatbread breakfast sandwich?
22.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy281 kcal
Protein13.5 g
Total lipid (fat)14.6 g
Carbohydrate, by difference24.7 g
Fiber, total dietary2.2 g
Total Sugars2.3 g
Calcium, Ca169 mg
Iron, Fe1.6 mg
Sodium, Na685 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU225 iu
Fatty acids, total saturated5.1 g
Fatty acids, total trans0 g
Cholesterol101 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2008940, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.