Hyvee cheese & made with ricotta, Romano, Mozzarella & parmesan cheeses spinach ravioli, Cheese & made with ricotta, Romano, Mozzarella & parmesan cheeses spinach
USDA name: Cheese & made with ricotta, Romano, Mozzarella & parmesan cheeses spinach ravioli, Cheese & made with ricotta, Romano, Mozzarella & parmesan cheeses spinach
Brandedby Hy-Vee, Inc.
estimated 247 calories in 1 cup (103 g). Per 100 g, protein: 9.7 g, carbohydrates: 35 g, fat: 6.8 g.
Hyvee cheese & made with ricotta, Romano, Mozzarella & parmesan cheeses spinach ravioli, Cheese & made with ricotta, Romano, Mozzarella & parmesan cheeses spinach, 1 cup (103 g)
247 calories
Estimated calories
- Protein
- 10 g
- Carbs
- 36 g
- Fat
- 7 g
- Fiber
- 2 g
- Sugars
- 7 g
How values are estimated
- Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories247
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium20% 450 mg
- Calcium10% 127 mg
- Potassium7% 344 mg
- Iron6% 1.0 mg
Ingredients
Filling (ricotta cheese (whey, Milk, Cream, Vinegar), Spinach, Breadcrumbs (wheat flour, Yeast, Salt), Whey, Romano cheese made from cow's milk (pasteurized cultured milk, Salt , Enzymes), Sunflower oil, Water, Mozzarella cheese (pasteurized cultured milk, Salt, Enzymes),2% or less of potato starch, Dehydrated potatoes, Parmesan cheese (pasteurized milk, Cultures, Salt, Enzymes), Salt, Garlic). Pasta (durum wheat flour, Eggs, Water).
- Brand
- Hyvee
- Made by
- Hy-Vee, Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 075450283235
- Category
- Pasta by Shape & Type
- Label updated
- 2022-01-28
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 98%
Same value as 1 of 6,298 other records.
leastmostSodium
Higher than 91%
Same value as 0 of 6,143 other records.
leastmostCalcium
Higher than 90%
Same value as 5 of 6,019 other records.
leastmostTotal fat
Higher than 90%
Same value as 4 of 6,373 other records.
leastmostCalories (estimated)
Lower than 85%
Same value as 0 of 6,379 other records.
leastmostPotassium
Higher than 85%
Same value as 0 of 3,443 other records.
leastmost
Questions
- How many calories are in hyvee cheese & made with ricotta, romano, mozzarella & parmesan cheeses spinach ravioli, cheese & made with ricotta, romano, mozzarella & parmesan cheeses spinach?
- 1 cup (103 g): estimated 247 calories; protein: 10 g, carbohydrates: 36 g, fat: 7 g.
- How much protein is in hyvee cheese & made with ricotta, romano, mozzarella & parmesan cheeses spinach ravioli, cheese & made with ricotta, romano, mozzarella & parmesan cheeses spinach?
- 9.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in hyvee cheese & made with ricotta, romano, mozzarella & parmesan cheeses spinach ravioli, cheese & made with ricotta, romano, mozzarella & parmesan cheeses spinach?
- 33.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Hy-vee cheese tortellini made with ricotta, Mozzarellla, Parmesan & romano cheeses, Cheese
- Hy-vee cheese ravioli made with ricotta, Parmesan, Mozzarella & romano cheeses, Cheese ravioli
- Pasta prima five cheese ravioli made with ricotta, Romano, Asiago, Parmesan and low moisture part skim mozzarella cheeses, Five cheese
- Wellsley farms butternut squash organic al dente pasta made from semolina flour & whole eggs filled with tender butternut squash, Ricotta & cream cheeses and accented with garlic and sage ravioli, Butternut squash
- Publix ricotta cheese made with part-skim milk, Ricotta
- Good food made simple rustic bolognese meat sauce layered with freshly made semolina pasta & ricotta topped with provolone cheese, Lasagna
- Real good hand rolled chicken wrap with freshly made marinara sauce and ricotta 2 cheese italian style dish, 2 cheese
- Shoprite beef & ricotta beef meat sauce with tomatoes, Oregano & basil, Stacked with three layers of house-made pasta, Ricotta, Parmesan & romano cheeses traditional homestyle lasagna, Beef & ricotta
All 12 reported nutrients, per 100 g+
| Protein | 9.7 g |
| Total lipid (fat) | 6.8 g |
| Carbohydrate, by difference | 35 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 6.8 g |
| Calcium, Ca | 123 mg |
| Iron, Fe | 0.97 mg |
| Potassium, K | 334 mg |
| Sodium, Na | 437 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 2.9 g |
| Cholesterol | 58 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2419494, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.