Pasta prima five cheese ravioli made with ricotta, Romano, Asiago, Parmesan and low moisture part skim mozzarella cheeses, Five cheese

USDA name: Five cheese ravioli made with ricotta, Romano, Asiago, Parmesan and low moisture part skim mozzarella cheeses, Five cheese

Brandedby Valley Fine Foods Company

300 calories in 1 cup (100 g). Per 100 g, protein: 13 g, carbohydrates: 24 g, fat: 6 g.

Serving
1
= 100 g
300KCAL

Pasta prima five cheese ravioli made with ricotta, Romano, Asiago, Parmesan and low moisture part skim mozzarella cheeses, Five cheese, 1 cup (100 g)

300 calories

Protein
13 g
Carbs
24 g
Fat
6 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size1 cup (100 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat 6 g8%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 580 mg25%
Total Carbohydrate 24 g9%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 13 g
Calcium 150 mg12%
Iron 0.6 mg3%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium25% 580 mg
  • Calcium12% 150 mg
  • Iron3% 0.6 mg

Little or none: Potassium.

Ingredients

Filling: ricotta cheese (pasteurized milk, Pasteurized whey, Pasteurized cream, Vinegar, Salt, Stabilizers [xanthan gum, Locust bean gum, Guar gum]), Water, Romano cheese (pasteurized cow's milk, Cheese cultures, Salt, Enzymes), Bread crumbs (wheat flour, Sugar, Salt, Yeast, Cultured wheat flour, Malic acid, Yeast extract), Asiago cheese (pasteurized part skim milk, Cheese culture, Salt, Enzymes), Parmesan cheese (pasteurized part skimmed cow's milk, Cheese cultures, Salt, Enzymes), Salt, Low moisture partskim mozzarella cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Granulated garlic, Spices. Pasta: durum wheat flour, Water, Egg.

Brand
Pasta prima
Made by
Valley Fine Foods Company
Label serving
1 cup
Barcode (GTIN/UPC)
742753347529
Category
Pasta by Shape & Type
Label updated
2020-11-19

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 96%

    Same value as 6 of 6,365 other records.

    leastmost
  • Sodium

    Higher than 96%

    Same value as 2 of 6,143 other records.

    leastmost
  • Potassium

    Lower than 96%

    Same value as 143 of 3,443 other records.

    leastmost
  • Fiber

    Lower than 94%

    Same value as 63 of 6,360 other records.

    leastmost
  • Calcium

    Higher than 93%

    Same value as 46 of 6,019 other records.

    leastmost
  • Iron

    Lower than 92%

    Same value as 11 of 6,231 other records.

    leastmost

Questions

How many calories are in pasta prima five cheese ravioli made with ricotta, romano, asiago, parmesan and low moisture part skim mozzarella cheeses, five cheese?
1 cup (100 g): 300 calories; protein: 13 g, carbohydrates: 24 g, fat: 6 g.
How much protein is in pasta prima five cheese ravioli made with ricotta, romano, asiago, parmesan and low moisture part skim mozzarella cheeses, five cheese?
13 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in pasta prima five cheese ravioli made with ricotta, romano, asiago, parmesan and low moisture part skim mozzarella cheeses, five cheese?
23 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy300 kcal
Protein13 g
Total lipid (fat)6 g
Carbohydrate, by difference24 g
Fiber, total dietary1 g
Total Sugars0 g
Calcium, Ca150 mg
Iron, Fe0.6 mg
Potassium, K0 mg
Sodium, Na580 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4 g
Fatty acids, total trans0 g
Cholesterol45 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2387853, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.