Hy-vee crispy thin crust margherita pizza mozzarella cheese, Tomatoes & basil

USDA name: Crispy thin crust margherita pizza mozzarella cheese, Tomatoes & basil

Brandedby Hy-Vee, Inc.

280 calories in 0.33 pizza (120 g). Per 100 g, protein: 11.7 g, carbohydrates: 19.2 g, fat: 13.3 g.

Serving
1
= 120 g
280KCAL

Hy-vee crispy thin crust margherita pizza mozzarella cheese, Tomatoes & basil, 0.33 pizza (120 g)

280 calories

Protein
14 g
Carbs
23 g
Fat
16 g
Fiber
0.96 g
Sugars
1.0 g

Nutrition Facts

Serving size0.33 pizza (120 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 16 g21%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 25.2 mg8%
Sodium 470 mg20%
Total Carbohydrate 23 g8%
Dietary Fiber 0.96 g3%
Total Sugars 1.0 g
Protein 14 g
Calcium 350 mg27%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C5% 4.8 mg

minerals

% of the Daily Value in this serving

  • Calcium27% 350 mg
  • Sodium20% 470 mg
  • Iron4% 0.72 mg

Ingredients

Toppings: cheeses (low moisture mozzarella cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Low moisture part-skim mozzarella cheese [pasteurized part-skim milk, Cheese cultures, Salt, Enzymes], Parmesan cheese [pasteurized milk, Cheese cultures, Salt, Enzymes]), Tomatoes, Reduced fat and sodium imitation/natural mozzarella cheese blend (water, Mozzarella cheese [milk, Cheese cultures, Salt, Enzymes], Casein, Food starch-modified, Palm oil, Whey, Sodium aluminum phosphate, Lactic acid, Salt, Sorbic acid [as a preservative], Natural flavor, Annatto color), Olive oil, Basil, Salt. Crust: wheat flour, Water, Soybean oil, Palm oil, Yeast, Wheat protein isolate (wheat gluten, Lactic acid), White corn meal, Natural flavor, Beta carotene (color), Dextrose, Salt.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
0.33 pizza
Barcode (GTIN/UPC)
075450139983
Category
Pizza
Label updated
2018-12-04

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 96%

    Same value as 2 of 3,427 other records.

    leastmost

  • Sugars

    Lower than 96%

    Same value as 8 of 3,446 other records.

    leastmost

  • Carbohydrates

    Lower than 91%

    Same value as 1 of 3,444 other records.

    leastmost

  • Iron

    Lower than 88%

    Same value as 13 of 3,429 other records.

    leastmost

  • Sodium

    Lower than 86%

    Same value as 7 of 3,449 other records.

    leastmost

  • Fiber

    Lower than 84%

    Same value as 227 of 3,443 other records.

    leastmost

Questions

How many calories are in hy-vee crispy thin crust margherita pizza mozzarella cheese, tomatoes & basil?
0.33 pizza (120 g): 280 calories; protein: 14 g, carbohydrates: 23 g, fat: 16 g.
How much protein is in hy-vee crispy thin crust margherita pizza mozzarella cheese, tomatoes & basil?
11.7 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee crispy thin crust margherita pizza mozzarella cheese, tomatoes & basil?
18.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy233 kcal
Protein11.7 g
Total lipid (fat)13.3 g
Carbohydrate, by difference19.2 g
Fiber, total dietary0.8 g
Total Sugars0.83 g
Calcium, Ca292 mg
Iron, Fe0.6 mg
Sodium, Na392 mg
Vitamin C, total ascorbic acid4 mg
Vitamin A, IU625 iu
Fatty acids, total saturated5.8 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2100398, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.