California pizza kitchen margherita vine-ripened tomatoes, Tomato sauce, Reduced fat mozzarella, Parmesan cheese, And basil on a crispy thin crust pizza, Margherita

USDA name: Margherita vine-ripened tomatoes, Tomato sauce, Reduced fat mozzarella, Parmesan cheese, And basil on a crispy thin crust pizza, Margherita

Brandedby Nestle Usa Inc.

390 calories in 1 pizza, per container (172 g). Per 100 g, protein: 9.9 g, carbohydrates: 24.4 g, fat: 9.9 g.

Serving
1
= 172 g
390KCAL

California pizza kitchen margherita vine-ripened tomatoes, Tomato sauce, Reduced fat mozzarella, Parmesan cheese, And basil on a crispy thin crust pizza, Margherita, 1 pizza, per container (172 g)

390 calories

Protein
17 g
Carbs
42 g
Fat
17 g
Fiber
2.1 g
Sugars
3 g

Nutrition Facts

Serving size1 pizza, per container (172 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 17 g22%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 34.4 mg11%
Sodium 630 mg27%
Total Carbohydrate 42 g15%
Dietary Fiber 2.1 g7%
Total Sugars 3 g
Protein 17 g
Calcium 249 mg19%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 8.9 mg

minerals

% of the Daily Value in this serving

  • Sodium27% 630 mg
  • Calcium19% 249 mg
  • Iron15% 2.7 mg

Ingredients

Crust (enriched flour [wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid], Water, Vegetable shortening [palm oil, Soy lecithin, Natural butter flavor, Beta carotene], Soybean oil, Contains 2% or less of yellow corn meal, Yeast, Dextrose, Leavening [sodium bicarbonate, Sodium aluminum phosphate], Salt, Soy lecithin, Potassium sorbate [added to retard spoilage of crust]), Mozzarella cheese (milk, Skim milk, Cheese culture, Salt, Enzymes), Reduced fat reduced sodium mozzarella cheese (part-skim milk, Nonfat milk, Modified food starch*, Cheese culture, Salt, Potassium chloride*, Natural flavors*, Annatto [color], Vitamin a palmitate, Enzymes, (*ingredients not in regular mozzarella cheese]), Tomatoes, Water, Tomato paste, Parmesan cheese and basil blend (parmesan cheese [part-skim milk, Cheese culture, Salt, Enzymes, (cellulose powder to prevent caking, Potassium sorbate to protect flavor], Basil), Extra virgin olive oil, Balsamic vinegar, Basil, Salt.

Brand
California pizza kitchen
Made by
Nestle Usa Inc.
Label serving
1 pizza, per container
Barcode (GTIN/UPC)
071921014667
Category
Pizza
Label updated
2020-12-07

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 90%

    Same value as 6 of 3,449 other records.

    leastmost
  • Sugars

    Lower than 82%

    Same value as 4 of 3,446 other records.

    leastmost
  • Vitamin C

    Higher than 75%

    Same value as 3 of 1,850 other records.

    leastmost
  • Fiber

    Lower than 75%

    Same value as 168 of 3,443 other records.

    leastmost
  • Calories

    Lower than 68%

    Same value as 52 of 3,453 other records.

    leastmost
  • Carbohydrates

    Lower than 67%

    Same value as 1 of 3,444 other records.

    leastmost

Questions

How many calories are in california pizza kitchen margherita vine-ripened tomatoes, tomato sauce, reduced fat mozzarella, parmesan cheese, and basil on a crispy thin crust pizza, margherita?
1 pizza, per container (172 g): 390 calories; protein: 17 g, carbohydrates: 42 g, fat: 17 g.
How much protein is in california pizza kitchen margherita vine-ripened tomatoes, tomato sauce, reduced fat mozzarella, parmesan cheese, and basil on a crispy thin crust pizza, margherita?
9.9 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in california pizza kitchen margherita vine-ripened tomatoes, tomato sauce, reduced fat mozzarella, parmesan cheese, and basil on a crispy thin crust pizza, margherita?
23.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy227 kcal
Protein9.9 g
Total lipid (fat)9.9 g
Carbohydrate, by difference24.4 g
Fiber, total dietary1.2 g
Total Sugars1.7 g
Calcium, Ca145 mg
Iron, Fe1.6 mg
Sodium, Na366 mg
Vitamin C, total ascorbic acid5.2 mg
Vitamin A, IU436 iu
Fatty acids, total saturated4.7 g
Fatty acids, total trans0 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2100262, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.