Hostess, Cupcakes, Caramel apple

Brandedby Hostess Brands, Llc

160 calories in 1 cake (45 g). Per 100 g, protein: 2.2 g, carbohydrates: 57.8 g, fat: 13.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calcium than 98%, and more sodium than 93%.

Compare with another food →

Serving
1
= 45 g
160KCAL
Where the calories come from

Hostess, Cupcakes, Caramel apple, 1 cake (45 g)

160 calories

  • Protein1.0 g2% of calories
  • Carbs26 g64% of calories

    incl. 0.99 g fiber · 18 g sugars

  • Fat6 g33% of calories

Nutrition Facts

Serving size1 cake (45 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 210 mg9%
Total Carbohydrate 26 g9%
Dietary Fiber 0.99 g4%
Total Sugars 18 g
Protein 1.0 g
Calcium 99.9 mg8%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 888109111588 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Calcium8% 99.9 mg
  • Iron6% 1.1 mg

Ingredients

Sugar, Water, Bleached enriched wheat flour [wheat flour, Niacin, Ferrous sulfate (iron), Thiamin mononitrate, Riboflavin, Folic acid], High fructose corn syrup, Animal and vegetable shortening (tallow, Hydrogenated tallow, Cottonseed oil, Mono and diglycerides, Polysorbate 60, Soy lecithin), Caramel (sugar, Water, Evaporated milk, Sweetened condensed milk (milk, Sugar), Evaporated milk, Corn syrup, Palm kernel oil, Invert sugar, Nonfat dry milk, Cream, Natural flavor, Cultured nonfat milk, Distilled monoglyceride, Salt, Sodium alginate, Natural flavor, Soy lecithin, Citric acid), Shortening (palm oil, Mono and diglycerides), Contains 2% or less: corn syrup, Palm oil shortening, Modified corn starch, Soy lecithin, Calcium carbonate, Calcium sulfate, Agar, Locust bean gum, Sunflower oil, Disodium phosphate, Soybean oil, Eggs, Egg whites, Nonfat dry milk, Salt, Whey, Corn starch, Inulin, Sodium acid pyrophosphate, Cinnamon, Natural and artificial flavor, Dextrose, Baking soda, Sorbic acid and potassium sorbate (to retain freshness), Defatted soy flour, Shortening (tallow, Hydrogenated tallow), Calcium sodium caseinate, Soy protein isolate, Glycerin, Mono and diglycerides, Sodium stearate, Caramel color, Cellulose gum, Fumaric acid, Titanium dioxide, Enzymes, Yellow 5, Yellow 6, Carmine, Red 40 lake.

Brand
Hostess
Made by
Hostess Brands, Llc
Label serving
1 cake
Barcode (GTIN/UPC)
888109111588
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-07-14

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 98%

    Same value as 14 of 8,973 other records.

    leastmost

  • Sodium

    Higher than 93%

    Same value as 18 of 9,078 other records.

    leastmost

  • Protein

    Lower than 90%

    Same value as 88 of 9,073 other records.

    leastmost

  • Iron

    Higher than 84%

    Same value as 67 of 8,986 other records.

    leastmost

  • Fiber

    Higher than 80%

    Same value as 187 of 9,045 other records.

    leastmost

  • Total fat

    Lower than 78%

    Same value as 87 of 9,094 other records.

    leastmost

Questions

How many calories are in hostess, cupcakes, caramel apple?
1 cake (45 g): 160 calories; protein: 1.0 g, carbohydrates: 26 g, fat: 6 g.
How much protein is in hostess, cupcakes, caramel apple?
2.2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in hostess, cupcakes, caramel apple?
55.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy356 kcal
Protein2.2 g
Total lipid (fat)13.3 g
Carbohydrate, by difference57.8 g
Fiber, total dietary2.2 g
Total Sugars40 g
Calcium, Ca222 mg
Iron, Fe2.4 mg
Sodium, Na467 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated5.6 g
Fatty acids, total trans0 g
Cholesterol11 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1550389, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.