Hostess cupcakes
USDA name: Cupcakes
Brandedby Hostess Brands, Llc
320 calories in 2 cakes (90 g). Per 100 g, protein: 2.2 g, carbohydrates: 60 g, fat: 12.2 g.
Hostess cupcakes, 2 cakes (90 g)
320 calories
- Protein
- 2 g
- Carbs
- 54 g
- Fat
- 11 g
- Fiber
- 0.99 g
- Sugars
- 42 g
Nutrition Facts
Calories320
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium15% 200 mg
- Sodium11% 260 mg
- Iron4% 0.72 mg
Ingredients
Sugar, Water, Bleached enriched wheat flour [wheat flour, Niacin, Ferrous sulfate (iron), Thiamin mononitrate, Riboflavin, Folic acid], Caramel (sugar, Water, Evaporated milk, Sweetened condensed milk (milk, Sugar), Corn syrup, Palm kernel oil, Invert sugar syrup, Non-fat dry milk, Cream, Natural flavor, Cultured non-fat milk, Distilled monoglyceride, Salt, Sodium alginate, Natural flavor, Soy lecithin, Citric acid)., High fructose corn syrup, Animal and vegetable shortening (tallow, Hydrogenated tallow, Cottonseed oil, Mono and diglycerides, Polysorbate 60, Soy lecithin), Contains 2% or less: shortening (palm oil, Mono and diglycerides), Corn syrup, Palm oil, Soy lecithin, Modified corn starch, Calcium carbonate, Calcium sulfate, Agar, Locust bean gum, Sunflower oil, Disodium phosphate, Soybean oil, Eggs, Egg whites, Nonfat dry milk, Salt, Whey, Corn starch, Inulin, Sodium acid pyrophosphate, Cinnamon, Natural and artificial flavor, Sorbic acid and potassium sorbate (to retain freshness), Dextrose, Baking soda, Defatted soy flour, Shortening (tallow, Hydrogenated tallow), Calcium sodium caseinate, Soy protein isolate, Glycerin, Mono and diglycerides, Sodium stearate, Cellulose gum, Fumaric acid, Titanium dioxide, Caramel color, Guar gum, Enzymes, Red 40, Blue 2, Yellow 5, Yellow 6, Carmine.
- Brand
- Hostess
- Made by
- Hostess Brands, Llc
- Label serving
- 2 cakes
- Barcode (GTIN/UPC)
- 888109010942
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2017-11-01
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 98%
Same value as 14 of 9,030 other records.
leastmostSugars
Higher than 92%
Same value as 39 of 9,124 other records.
leastmostProtein
Lower than 90%
Same value as 88 of 9,133 other records.
leastmostTotal fat
Lower than 84%
Same value as 6 of 9,155 other records.
leastmostIron
Lower than 78%
Same value as 64 of 9,042 other records.
leastmostCarbohydrates
Higher than 78%
Same value as 130 of 9,105 other records.
leastmost
Questions
- How many calories are in hostess cupcakes?
- 2 cakes (90 g): 320 calories; protein: 2 g, carbohydrates: 54 g, fat: 11 g.
- How much protein is in hostess cupcakes?
- 2.2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in hostess cupcakes?
- 58.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 356 kcal |
| Protein | 2.2 g |
| Total lipid (fat) | 12.2 g |
| Carbohydrate, by difference | 60 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 46.7 g |
| Calcium, Ca | 222 mg |
| Iron, Fe | 0.8 mg |
| Sodium, Na | 289 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 5.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 22 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1642231, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.