Hostess brownies

USDA name: Brownies

Brandedby Hostess Brands, Llc

170 calories in 1 brownie (43 g). Per 100 g, protein: 4.7 g, carbohydrates: 60.5 g, fat: 13.9 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 87%, and more iron than 86%.

Compare with another food →

Serving
1
= 43 g
170KCAL
Where the calories come from

Hostess brownies, 1 brownie (43 g)

170 calories

  • Protein2 g5% of calories
  • Carbs26 g63% of calories

    incl. 0.99 g fiber · 19 g sugars

  • Fat6 g33% of calories

Nutrition Facts

Serving size1 brownie (43 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 5.2 mg2%
Sodium 95 mg4%
Total Carbohydrate 26 g9%
Dietary Fiber 0.99 g4%
Total Sugars 19 g
Protein 2 g
Calcium 0 mg0%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 888109111168 · We may earn a commission

Ingredients

Sugar, Water, Bleached enriched wheat flour [wheat flour, Niacin, Ferrous sulfate (iron), Thiamin mononitrate, Riboflavin, Folic acid], Rainbow chips [confectionery coating (sugar, Partially hydrogenated palm kernel oil, Cocoa powder, Whey powder, Nonfat milk powder, Soy lecithin, Artificial flavor), Sugar, Red 40 lake, Yellow 6 lake, Yellow 5 lake, Blue 2 lake, Blue 1 lake. Corn syrup, Gum arabic, Confectioners glaze], Soybean oil, Cocoa processed with alkali, Animal and vegetable shortening (beef tallow, Hydrogenated beef tallow, Cottonseed oil, Mono and diglycerides, Polysorbate 60). Contains 2% or less: glycerin, Soy flour, Egg whites, Enzymes, Saii, Eggs, Sucrose, Natural and artificial flavor, Modified corn starch, Corn syrup solids, Potassium sorbate (to retain freshness), Baking soda.

Brand
Hostess
Made by
Hostess Brands, Llc
Label serving
1 brownie
Barcode (GTIN/UPC)
888109111168
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-07-14

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 87%

    Same value as 14 of 9,065 other records.

    leastmost
  • Iron

    Higher than 86%

    Same value as 19 of 8,986 other records.

    leastmost
  • Fiber

    Higher than 82%

    Same value as 122 of 9,045 other records.

    leastmost
  • Calcium

    Lower than 80%

    Same value as 1,776 of 8,973 other records.

    leastmost
  • Carbohydrates

    Higher than 80%

    Same value as 21 of 9,045 other records.

    leastmost
  • Total fat

    Lower than 76%

    Same value as 17 of 9,094 other records.

    leastmost

Questions

How many calories are in hostess brownies?
1 brownie (43 g): 170 calories; protein: 2 g, carbohydrates: 26 g, fat: 6 g.
How much protein is in hostess brownies?
4.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in hostess brownies?
58.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy395 kcal
Protein4.7 g
Total lipid (fat)13.9 g
Carbohydrate, by difference60.5 g
Fiber, total dietary2.3 g
Total Sugars44.2 g
Calcium, Ca0 mg
Iron, Fe2.5 mg
Sodium, Na221 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated4.7 g
Fatty acids, total trans0 g
Cholesterol12 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1597483, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.