Hormel penne pasta in a creamy alfredo sauce, Penne alfredo

Ingredients

Water, Penne pasta (water, Durum semolina wheat, Egg whites, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Alfredo sauce (water, Palm oil, Mozzarella cheese [milk, Cheese cultures, Salt, Enzymes], Modified food starch, Stabilizer [modified food starch, Sodium alginate, Datem, Locust bean gum, Guar gum, Maltodextrin], Sodium phosphate, Natural flavor, Calcium phosphate, Salt, Sorbic acid [as a preservative]), Contains 2% or less of soybean oil, Cream ({from milk} contains carrageenan), Rice starch, Potato starch, Butter (cream [milk]), Onion powder, Salt, Romano cheese (romano cheese [pasteurized cow's milk, Cheese cultures, Salt, Enzymes], Powdered cellulose [to prevent caking], Salt), Potassium chloride, Flavor (maltodextrin, Cultured whey [from milk]), Milk protein concentrate (nonfat milk, Milk protein), Disodium inosinate and disodium guanylate, Spices, Titanium dioxide (color), Cream of tartar.