Hormel Always Tender Teriyaki Pork Tenderloin
USDA name: Hormel Always Tender, Pork Tenderloin, Teriyaki-Flavored
133 calories in 4 oz (112 g). 18.2 g protein, 4.6 g carbs and 3.1 g fat per 100 g.
Hormel Always Tender Teriyaki Pork Tenderloin, 4 oz
133 calories
- Protein
- 20.4 g
- Carbs
- 5.2 g
- Fat
- 3.4 g
- Fiber
- —
- Sugars
- 3.7 g
Nutrition Facts
Calories133
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 3 mg
minerals
% of the Daily Value in this serving
- Sodium20% 463 mg
- Zinc15% 1.7 mg
- Potassium13% 600 mg
- Copper12% 0.11 mg
- Iron6% 1.1 mg
- Magnesium6% 24.6 mg
- Calcium1% 7.8 mg
How it compares
Against the 343 foods in Pork Products, per 100 g.
Carbohydrates
Higher than 99%
leastmostSugars
Higher than 98%
leastmostPotassium
Higher than 96%
leastmostTotal fat
Lower than 95%
leastmostVitamin C
Higher than 94%
leastmostCalories
Lower than 91%
leastmost
Questions
- How many calories are in hormel always tender teriyaki pork tenderloin?
- 4 oz (112 g) has 133 calories, 20.4 g of protein, 5.2 g of carbohydrates and 3.4 g of fat.
- How much protein is in hormel always tender teriyaki pork tenderloin?
- 18.2 g per 100 g, which is 61% of its calories.
- How many net carbs are in hormel always tender teriyaki pork tenderloin?
- 4.6 g per 100 g: 4.6 g of carbohydrates minus 0 g of fiber.
Similar foods
- Hormel Peppercorn Pork Tenderloin
- Hormel Boneless Pork Loin
- Hormel Center Cut Pork Chops
- Hormel Lemon Garlic Pork Loin Filets
- Hormel, Always tender, Extra lean pork tenderloin, Teriyaki
- Hormel, Always tender, Pork loin filet, Mesquite barbecue
- Hormel, Always tender, Pork sausage, Hot spice, Hot spice
- Hormel, Always tender, Extra lean pork center cut loin filet, Original
All 29 nutrients, per 100 g+
| Water | 71.9 g |
| Energy | 119 kcal |
| Energy | 499 kj |
| Protein | 18.2 g |
| Total lipid (fat) | 3.1 g |
| Ash | 2.2 g |
| Carbohydrate, by difference | 4.6 g |
| Total Sugars | 3.3 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 1 mg |
| Magnesium, Mg | 22 mg |
| Potassium, K | 536 mg |
| Sodium, Na | 413 mg |
| Zinc, Zn | 1.5 mg |
| Copper, Cu | 0.1 mg |
| Vitamin C, total ascorbic acid | 2.7 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.1 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.04 g |
| SFA 16:0 | 0.65 g |
| SFA 18:0 | 0.34 g |
| Fatty acids, total monounsaturated | 1.3 g |
| MUFA 16:1 | 0.08 g |
| MUFA 18:1 | 1.2 g |
| Fatty acids, total polyunsaturated | 0.6 g |
| PUFA 18:2 | 0.56 g |
| PUFA 18:3 | 0.03 g |
| Cholesterol | 46 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167910, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.