Hannaford cooked squash

USDA name: Cooked squash

Brandedby Hannaford Bros. Co.

50 calories in 1/2 cup (85 g). Per 100 g, protein: 1.2 g, carbohydrates: 14.1 g, fat: 0 g.

Among the other records in Frozen Vegetables, per 100 g: less fiber than 87%, and less protein than 78%.

Compare with another food →

Serving
1
= 85 g
50KCAL
Where the calories come from

Hannaford cooked squash, 1/2 cup (85 g)

50 calories

  • Protein1 g8% of calories
  • Carbs12 g92% of calories

    incl. 1 g fiber · 2 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1/2 cup (85 g)
Amount per serving
Calories
50
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 12 g4%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 1 g
Calcium 20.4 mg2%
Iron 0.72 mg4%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C5% 4.8 mg

minerals

% of the Daily Value in this serving

  • Iron4% 0.72 mg
  • Potassium4% 180 mg
  • Calcium2% 20.4 mg

Little or none: Sodium.

Ingredients

Squash.

Brand
Hannaford
Made by
Hannaford Bros. Co.
Label serving
1/2 cup
Barcode (GTIN/UPC)
041268111459
Category
Frozen Vegetables
Label updated
2018-10-23

How it compares

Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 87%

    Same value as 338 of 3,975 other records.

    leastmost
  • Protein

    Lower than 78%

    Same value as 546 of 3,986 other records.

    leastmost
  • Carbohydrates

    Higher than 77%

    Same value as 146 of 3,991 other records.

    leastmost
  • Sodium

    Lower than 74%

    Same value as 1,051 of 3,979 other records.

    leastmost
  • Iron

    Higher than 63%

    Same value as 128 of 3,914 other records.

    leastmost
  • Calories

    Higher than 60%

    Same value as 134 of 4,006 other records.

    leastmost

Questions

How many calories are in hannaford cooked squash?
1/2 cup (85 g): 50 calories; protein: 1 g, carbohydrates: 12 g, fat: 0 g.
How much protein is in hannaford cooked squash?
1.2 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in hannaford cooked squash?
12.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy59 kcal
Protein1.2 g
Total lipid (fat)0 g
Carbohydrate, by difference14.1 g
Fiber, total dietary1.2 g
Total Sugars2.4 g
Calcium, Ca24 mg
Iron, Fe0.85 mg
Potassium, K212 mg
Sodium, Na0 mg
Vitamin C, total ascorbic acid5.6 mg
Vitamin A, IU4,706 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2059322, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.