Hannaford butter milk pancakes

USDA name: Butter milk pancakes

Brandedby Hannaford Bros. Co.

320 calories in 3 pancakes (129 g). Per 100 g, protein: 5.4 g, carbohydrates: 46.5 g, fat: 3.9 g.

Among the other records in Frozen Pancakes, Waffles, French Toast & Crepes, per 100 g: more vitamin C than 99%, and more sugars than 94%.

Compare with another food →

Serving
1
= 129 g
320KCAL
Where the calories come from

Hannaford butter milk pancakes, 3 pancakes (129 g)

320 calories

  • Protein7 g9% of calories
  • Carbs60 g77% of calories

    incl. 2.1 g fiber · 23 g sugars

  • Fat5 g14% of calories

Nutrition Facts

Serving size3 pancakes (129 g)
Amount per serving
Calories320
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 29.7 mg10%
Sodium 480 mg21%
Total Carbohydrate 60 g22%
Dietary Fiber 2.1 g7%
Total Sugars 23 g
Protein 7 g
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12 mg

minerals

% of the Daily Value in this serving

  • Sodium21% 480 mg
  • Potassium3% 120 mg

Ingredients

Enriched wheat flour (wheat flour, Malted barley flour, Niacin, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Soybean oil, Whey, Soy flour, Buttermilk, Whole eggs, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Salt. Vitamin supplement: vitamin a (palmitate), Vitamin d (cholecalciferol), Vitamin e (dl-alpha tocopheryl acetate), Vitamin c (asorbic acid), Vitamin b1 (thiamin mononitrate), Vitamin b2 (riboflavin), Niacinamide, Vitamin b5 (d-calcium pantothenate), Vitamin b6 (pyridoxine hcl), Vitamin b12 (cyanocobalamin), Folic acid, Biotin, Maltodextrin.

Brand
Hannaford
Made by
Hannaford Bros. Co.
Label serving
3 pancakes
Barcode (GTIN/UPC)
041268167111
Category
Frozen Pancakes, Waffles, French Toast & Crepes
Label updated
2017-11-04

How it compares

Against other records in Frozen Pancakes, Waffles, French Toast & Crepes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 99%

    Same value as 0 of 438 other records.

    leastmost

  • Sugars

    Higher than 94%

    Same value as 0 of 906 other records.

    leastmost

  • Total fat

    Lower than 91%

    Same value as 1 of 905 other records.

    leastmost

  • Carbohydrates

    Higher than 87%

    Same value as 0 of 903 other records.

    leastmost

  • Sodium

    Lower than 73%

    Same value as 3 of 904 other records.

    leastmost

  • Calories

    Lower than 60%

    Same value as 8 of 907 other records.

    leastmost

Questions

How many calories are in hannaford butter milk pancakes?
3 pancakes (129 g): 320 calories; protein: 7 g, carbohydrates: 60 g, fat: 5 g.
How much protein is in hannaford butter milk pancakes?
5.4 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in hannaford butter milk pancakes?
44.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy248 kcal
Protein5.4 g
Total lipid (fat)3.9 g
Carbohydrate, by difference46.5 g
Fiber, total dietary1.6 g
Total Sugars17.8 g
Potassium, K93 mg
Sodium, Na372 mg
Vitamin C, total ascorbic acid9.3 mg
Vitamin A, IU775 iu
Vitamin D (D2 + D3), International Units62 iu
Fatty acids, total saturated0.78 g
Fatty acids, total trans0 g
Cholesterol23 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2099143, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.