Grilled chicken wing with sauce
USDA name: Chicken wing, grilled with sauce
138 calories in 1 wing, any size (55 g). 19 g protein, 7.3 g carbs and 15.5 g fat per 100 g.
Grilled chicken wing with sauce, 1 wing, any size
138 calories
- Protein
- 10.5 g
- Carbs
- 4 g
- Fat
- 8.5 g
- Fiber
- 0.11 g
- Sugars
- 3.3 g
Nutrition Facts
Calories138
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Niacin (B3)18% 2.8 mg
- Vitamin B615% 0.25 mg
- Choline9% 49.3 mg
- Vitamin B126% 0.15 µg
- Riboflavin (B2)6% 0.072 mg
- Vitamin E4% 0.59 mg
- Thiamin (B1)3% 0.031 mg
- Vitamin K1% 1.4 µg
- Folate1% 4.4 µg
- Vitamin A1% 6 µg
- Vitamin D1% 0.11 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium21% 11.3 µg
- Sodium14% 312 mg
- Zinc7% 0.73 mg
- Phosphorus5% 66 mg
- Copper3% 0.025 mg
- Potassium2% 116 mg
- Iron2% 0.43 mg
- Magnesium2% 9.3 mg
- Calcium1% 11.6 mg
How it compares
Against the 160 foods in Chicken, whole pieces, per 100 g.
Sugars
Higher than 90%
leastmostVitamin C
Higher than 88%
leastmostPotassium
Lower than 86%
leastmostProtein
Lower than 86%
leastmostCarbohydrates
Higher than 84%
leastmostSodium
Higher than 82%
leastmost
Questions
- How many calories are in grilled chicken wing with sauce?
- 1 wing, any size (55 g) has 138 calories, 10.5 g of protein, 4 g of carbohydrates and 8.5 g of fat.
- How much protein is in grilled chicken wing with sauce?
- 19 g per 100 g, which is 30% of its calories.
- How many net carbs are in grilled chicken wing with sauce?
- 7.1 g per 100 g: 7.3 g of carbohydrates minus 0.2 g of fiber.
All 65 nutrients, per 100 g+
| Water | 56.9 g |
| Energy | 250 kcal |
| Protein | 19 g |
| Total lipid (fat) | 15.5 g |
| Carbohydrate, by difference | 7.3 g |
| Fiber, total dietary | 0.2 g |
| Total Sugars | 5.9 g |
| Calcium, Ca | 21 mg |
| Iron, Fe | 0.78 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 120 mg |
| Potassium, K | 210 mg |
| Sodium, Na | 568 mg |
| Zinc, Zn | 1.3 mg |
| Copper, Cu | 0.045 mg |
| Selenium, Se | 20.5 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.056 mg |
| Riboflavin | 0.13 mg |
| Niacin | 5.1 mg |
| Vitamin B-6 | 0.46 mg |
| Folate, total | 8 µg |
| Folic acid | 0 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Choline, total | 89.6 mg |
| Vitamin B-12 | 0.28 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 11 µg |
| Retinol | 10 µg |
| Carotene, beta | 24 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 812 µg |
| Lutein + zeaxanthin | 16 µg |
| Vitamin E (alpha-tocopherol) | 1.1 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin K (phylloquinone) | 2.6 µg |
| Fatty acids, total saturated | 4.2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.006 g |
| SFA 12:0 | 0.006 g |
| SFA 14:0 | 0.079 g |
| SFA 16:0 | 3.3 g |
| SFA 18:0 | 0.79 g |
| Fatty acids, total monounsaturated | 7 g |
| MUFA 16:1 | 0.89 g |
| MUFA 18:1 | 5.9 g |
| MUFA 20:1 | 0.096 g |
| MUFA 22:1 | 0.006 g |
| Fatty acids, total polyunsaturated | 3.6 g |
| PUFA 18:2 | 3.2 g |
| PUFA 18:3 | 0.22 g |
| PUFA 18:4 | 0.003 g |
| PUFA 20:4 | 0.078 g |
| PUFA 20:5 n-3 (EPA) | 0.003 g |
| PUFA 22:5 n-3 (DPA) | 0.01 g |
| PUFA 22:6 n-3 (DHA) | 0.005 g |
| Cholesterol | 112 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706063, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.