Grilled chicken breast, no sauce, skin on
USDA name: Chicken breast, grilled without sauce, skin eaten
268 calories in 1 medium breast (130 g). Per 100 g, protein: 25.7 g, carbohydrates: 0 g, fat: 10.6 g.
Grilled chicken breast, no sauce, skin on, 1 medium breast
268 calories
- Protein
- 33.4 g
- Carbs
- 0 g
- Fat
- 13.8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories268
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)69% 11.1 mg
- Vitamin B652% 0.89 mg
- Riboflavin (B2)18% 0.23 mg
- Choline15% 82.2 mg
- Vitamin B129% 0.22 µg
- Vitamin E8% 1.2 mg
- Thiamin (B1)8% 0.095 mg
- Vitamin K3% 3.3 µg
- Vitamin A2% 22.1 µg
- Folate2% 7.8 µg
- Vitamin D1% 0.13 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium61% 33.5 µg
- Phosphorus20% 248 mg
- Sodium19% 428 mg
- Zinc10% 1.1 mg
- Potassium8% 380 mg
- Magnesium7% 31.2 mg
- Copper6% 0.056 mg
- Iron4% 0.69 mg
- Calcium1% 9.1 mg
How it compares
Against other records in Chicken, whole pieces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 92%
Same value as 4 of 159 other records.
leastmostCalcium
Lower than 92%
Same value as 12 of 159 other records.
leastmostIron
Lower than 87%
Same value as 2 of 159 other records.
leastmostPotassium
Higher than 87%
Same value as 3 of 159 other records.
leastmostProtein
Higher than 77%
Same value as 1 of 159 other records.
leastmostTotal fat
Lower than 53%
Same value as 1 of 159 other records.
leastmost
Questions
- How many calories are in grilled chicken breast, no sauce, skin on?
- 1 medium breast (130 g): 268 calories; protein: 33.4 g, carbohydrates: 0 g, fat: 13.8 g.
- How much protein is in grilled chicken breast, no sauce, skin on?
- 25.7 g per 100 g. Its estimated share of calories is 50%, using 4 kcal per gram of protein.
- How many net carbs are in grilled chicken breast, no sauce, skin on?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 61.9 g |
| Energy | 206 kcal |
| Protein | 25.7 g |
| Total lipid (fat) | 10.6 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.53 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 191 mg |
| Potassium, K | 292 mg |
| Sodium, Na | 329 mg |
| Zinc, Zn | 0.87 mg |
| Copper, Cu | 0.043 mg |
| Selenium, Se | 25.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.073 mg |
| Riboflavin | 0.18 mg |
| Niacin | 8.5 mg |
| Vitamin B-6 | 0.69 mg |
| Folate, total | 6 µg |
| Folic acid | 0 µg |
| Folate, food | 6 µg |
| Folate, DFE | 6 µg |
| Choline, total | 63.2 mg |
| Vitamin B-12 | 0.17 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 17 µg |
| Retinol | 17 µg |
| Carotene, beta | 1 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.96 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin K (phylloquinone) | 2.5 µg |
| Fatty acids, total saturated | 2.5 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.018 g |
| SFA 12:0 | 0.01 g |
| SFA 14:0 | 0.062 g |
| SFA 16:0 | 1.9 g |
| SFA 18:0 | 0.48 g |
| Fatty acids, total monounsaturated | 4 g |
| MUFA 16:1 | 0.44 g |
| MUFA 18:1 | 3.5 g |
| MUFA 20:1 | 0.1 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.5 g |
| PUFA 18:2 | 2.1 g |
| PUFA 18:3 | 0.15 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.066 g |
| PUFA 20:5 n-3 (EPA) | 0.007 g |
| PUFA 22:5 n-3 (DPA) | 0.008 g |
| PUFA 22:6 n-3 (DHA) | 0.01 g |
| Cholesterol | 95 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2705967, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.