Great value gluten-free hamburger buns
USDA name: Gluten-free hamburger buns
Brandedby Wal-Mart Stores, Inc.
260 calories in 1 bun (99 g). Per 100 g, protein: 5 g, carbohydrates: 39.4 g, fat: 10.1 g.
Great value gluten-free hamburger buns, 1 bun (99 g)
260 calories
- Protein
- 5 g
- Carbs
- 39 g
- Fat
- 10 g
- Fiber
- 0.99 g
- Sugars
- 2 g
Nutrition Facts
Calories260
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium17% 380 mg
- Iron6% 1.0 mg
- Potassium1% 70.3 mg
- Calcium1% 9.9 mg
Ingredients
Water, Potato starch, White rice flour, Tapioca starch, Canola oil, Eggs egg whites, Sugar, Rice non-dairy milk (water, Rice, Sunflower oil, Salt), Xanthan gum, Yeast, Salt, Invert sugar.
- Brand
- Great value
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 1 bun
- Barcode (GTIN/UPC)
- 078742361680
- Category
- Frozen Bread & Dough
- Label updated
- 2023-02-21
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 82%
Same value as 0 of 1,093 other records.
leastmostProtein
Lower than 81%
Same value as 3 of 1,099 other records.
leastmostFiber
Lower than 79%
Same value as 12 of 1,096 other records.
leastmostCalories
Lower than 75%
Same value as 29 of 1,102 other records.
leastmostCalcium
Lower than 74%
Same value as 2 of 1,088 other records.
leastmostSugars
Lower than 73%
Same value as 0 of 1,097 other records.
leastmost
Questions
- How many calories are in great value gluten-free hamburger buns?
- 1 bun (99 g): 260 calories; protein: 5 g, carbohydrates: 39 g, fat: 10 g.
- How much protein is in great value gluten-free hamburger buns?
- 5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in great value gluten-free hamburger buns?
- 38.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 15 reported nutrients, per 100 g+
| Energy | 263 kcal |
| Protein | 5 g |
| Total lipid (fat) | 10.1 g |
| Carbohydrate, by difference | 39.4 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 2 g |
| Sugars, added | 2 g |
| Calcium, Ca | 10 mg |
| Iron, Fe | 1 mg |
| Potassium, K | 71 mg |
| Sodium, Na | 384 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 30 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2505312, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.