Fennel, raw
USDA name: Fennel, bulb, raw
27 calories in 100 g. Per 100 g, protein: 0.92 g, carbohydrates: 5.5 g, fat: 0.14 g.
Fennel, raw, 100 g
27 calories
- Protein
- 0.92 g
- Carbs
- 5.5 g
- Fat
- 0.14 g
- Fiber
- 2 g
- Sugars
- 3.2 g
Nutrition Facts
Calories27
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C16% 14.7 mg
- Folate9% 37 µg
- Biotin (B7)6% 1.9 µg
minerals
% of the Daily Value in this serving
- Copper8% 0.073 mg
- Potassium7% 332 mg
- Manganese5% 0.12 mg
- Magnesium4% 15 mg
- Calcium3% 41.3 mg
- Phosphorus3% 33.4 mg
- Sodium2% 49 mg
- Zinc1% 0.14 mg
Little or none: Iron.
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 99%
Same value as 6 of 901 other records.
leastmostProtein
Lower than 82%
Same value as 0 of 901 other records.
leastmostTotal fat
Lower than 78%
Same value as 17 of 893 other records.
leastmostSugars
Higher than 68%
Same value as 0 of 598 other records.
leastmostCalories
Lower than 68%
Same value as 0 of 893 other records.
leastmostCalcium
Higher than 67%
Same value as 0 of 901 other records.
leastmost
Questions
- How many calories are in fennel, raw?
- 100 g: 27 calories; protein: 0.92 g, carbohydrates: 5.5 g, fat: 0.14 g.
- How much protein is in fennel, raw?
- 0.92 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in fennel, raw?
- 3.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 26 reported nutrients, per 100 g+
| Water | 92.6 g |
| Energy (Atwater General Factors) | 26.9 kcal |
| Nitrogen | 0.15 g |
| Protein | 0.92 g |
| Total lipid (fat) | 0.14 g |
| Ash | 0.86 g |
| Carbohydrate, by difference | 5.5 g |
| Fiber, total dietary | 2 g |
| Sugars, Total | 3.2 g |
| Sucrose | 0.26 g |
| Glucose | 1.6 g |
| Fructose | 1.3 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Calcium, Ca | 41.3 mg |
| Iron, Fe | 0 mg |
| Magnesium, Mg | 15 mg |
| Phosphorus, P | 33.4 mg |
| Potassium, K | 332 mg |
| Sodium, Na | 49 mg |
| Zinc, Zn | 0.14 mg |
| Copper, Cu | 0.073 mg |
| Manganese, Mn | 0.12 mg |
| Vitamin C, total ascorbic acid | 14.7 mg |
| Biotin | 1.9 µg |
| Folate, total | 37 µg |
Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 2747655, published 2025-12-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.