Egg sandwich on white bread with meat
USDA name: Egg sandwich on white bread, with meat
627 calories in 1 large (235 g). Per 100 g, protein: 12.1 g, carbohydrates: 19.4 g, fat: 15.7 g.
Egg sandwich on white bread with meat, 1 large
627 calories
- Protein
- 28.4 g
- Carbs
- 45.7 g
- Fat
- 36.8 g
- Fiber
- 2.1 g
- Sugars
- 5.5 g
Nutrition Facts
Calories627
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)55% 0.66 mg
- Vitamin B1250% 1.2 µg
- Riboflavin (B2)49% 0.63 mg
- Niacin (B3)49% 7.8 mg
- Folate49% 195 µg
- Choline46% 255 mg
- Vitamin A20% 176 µg
- Vitamin B617% 0.28 mg
- Vitamin E15% 2.2 mg
- Vitamin D14% 2.8 µg
- Vitamin K4% 4.2 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium103% 56.6 µg
- Sodium45% 1,041 mg
- Zinc28% 3.1 mg
- Iron28% 5 mg
- Phosphorus27% 334 mg
- Calcium18% 235 mg
- Copper17% 0.16 mg
- Magnesium10% 42.3 mg
- Potassium9% 400 mg
How it compares
Against other records in Egg/breakfast sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 80%
Same value as 0 of 46 other records.
leastmostCalcium
Lower than 78%
Same value as 1 of 46 other records.
leastmostFiber
Lower than 74%
Same value as 5 of 46 other records.
leastmostPotassium
Higher than 74%
Same value as 2 of 46 other records.
leastmostProtein
Higher than 57%
Same value as 0 of 46 other records.
leastmostSugars
Lower than 57%
Same value as 0 of 46 other records.
leastmost
Questions
- How many calories are in egg sandwich on white bread with meat?
- 1 large (235 g): 627 calories; protein: 28.4 g, carbohydrates: 45.7 g, fat: 36.8 g.
- How much protein is in egg sandwich on white bread with meat?
- 12.1 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in egg sandwich on white bread with meat?
- 18.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Egg sandwich on white bread
- Egg salad sandwich on white bread
- Egg sandwich on white bread with cheese
- Egg sandwich on white bread with meat and cheese
- Home fresh foods egg salad on white bread sandwich
- Alltown egg salad sandwich egg salad with lettuce on freshly baked white bread, Egg salad sandwich
- 7-eleven egg salad a delicious egg salad on freshly baked white bread sandwich, Egg salad
All 65 reported nutrients, per 100 g+
| Water | 50.9 g |
| Energy | 267 kcal |
| Protein | 12.1 g |
| Total lipid (fat) | 15.7 g |
| Carbohydrate, by difference | 19.4 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 2.4 g |
| Calcium, Ca | 100 mg |
| Iron, Fe | 2.1 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 142 mg |
| Potassium, K | 170 mg |
| Sodium, Na | 443 mg |
| Zinc, Zn | 1.3 mg |
| Copper, Cu | 0.067 mg |
| Selenium, Se | 24.1 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.28 mg |
| Riboflavin | 0.27 mg |
| Niacin | 3.3 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 60 µg |
| Folic acid | 33 µg |
| Folate, food | 27 µg |
| Folate, DFE | 83 µg |
| Choline, total | 109 mg |
| Vitamin B-12 | 0.51 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 75 µg |
| Retinol | 74 µg |
| Carotene, beta | 4 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 4 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 181 µg |
| Vitamin E (alpha-tocopherol) | 0.93 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 1.2 µg |
| Vitamin K (phylloquinone) | 1.8 µg |
| Fatty acids, total saturated | 4.9 g |
| SFA 4:0 | 0.016 g |
| SFA 6:0 | 0.01 g |
| SFA 8:0 | 0.008 g |
| SFA 10:0 | 0.023 g |
| SFA 12:0 | 0.028 g |
| SFA 14:0 | 0.18 g |
| SFA 16:0 | 3.1 g |
| SFA 18:0 | 1.4 g |
| Fatty acids, total monounsaturated | 6 g |
| MUFA 16:1 | 0.28 g |
| MUFA 18:1 | 5.6 g |
| MUFA 20:1 | 0.11 g |
| MUFA 22:1 | 0.001 g |
| Fatty acids, total polyunsaturated | 3.5 g |
| PUFA 18:2 | 3.1 g |
| PUFA 18:3 | 0.2 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.037 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.008 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Cholesterol | 158 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707309, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.