Egg salad sandwich on white bread
USDA name: Egg salad sandwich on white
702 calories in 1 large (270 g). Per 100 g, protein: 10 g, carbohydrates: 17.1 g, fat: 16.6 g.
Egg salad sandwich on white bread, 1 large
702 calories
- Protein
- 26.9 g
- Carbs
- 46.1 g
- Fat
- 44.9 g
- Fiber
- 2.2 g
- Sugars
- 6.6 g
Nutrition Facts
Calories702
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Choline82% 448 mg
- Riboflavin (B2)74% 0.96 mg
- Vitamin B1269% 1.6 µg
- Folate55% 219 µg
- Vitamin K48% 58 µg
- Thiamin (B1)46% 0.56 mg
- Niacin (B3)27% 4.4 mg
- Vitamin A25% 221 µg
- Vitamin E19% 2.8 mg
- Vitamin D16% 3.2 µg
- Vitamin B615% 0.26 mg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium120% 66.2 µg
- Sodium47% 1,085 mg
- Phosphorus29% 356 mg
- Iron27% 4.8 mg
- Zinc21% 2.3 mg
- Calcium20% 265 mg
- Copper15% 0.14 mg
- Magnesium9% 37.8 mg
- Potassium6% 294 mg
How it compares
Against other records in Egg/breakfast sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 100%
Same value as 0 of 46 other records.
leastmostProtein
Lower than 91%
Same value as 0 of 46 other records.
leastmostSodium
Lower than 89%
Same value as 0 of 46 other records.
leastmostFiber
Lower than 87%
Same value as 4 of 46 other records.
leastmostCalcium
Lower than 83%
Same value as 0 of 46 other records.
leastmostCarbohydrates
Lower than 80%
Same value as 0 of 46 other records.
leastmost
Questions
- How many calories are in egg salad sandwich on white bread?
- 1 large (270 g): 702 calories; protein: 26.9 g, carbohydrates: 46.1 g, fat: 44.9 g.
- How much protein is in egg salad sandwich on white bread?
- 10 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in egg salad sandwich on white bread?
- 16.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 65 reported nutrients, per 100 g+
| Water | 54.5 g |
| Energy | 260 kcal |
| Protein | 10 g |
| Total lipid (fat) | 16.6 g |
| Carbohydrate, by difference | 17.1 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 98 mg |
| Iron, Fe | 1.8 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 132 mg |
| Potassium, K | 109 mg |
| Sodium, Na | 402 mg |
| Zinc, Zn | 0.87 mg |
| Copper, Cu | 0.051 mg |
| Selenium, Se | 24.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.21 mg |
| Riboflavin | 0.36 mg |
| Niacin | 1.6 mg |
| Vitamin B-6 | 0.096 mg |
| Folate, total | 61 µg |
| Folic acid | 29 µg |
| Folate, food | 32 µg |
| Folate, DFE | 81 µg |
| Choline, total | 166 mg |
| Vitamin B-12 | 0.61 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 82 µg |
| Retinol | 81 µg |
| Carotene, beta | 7 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 6 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 205 µg |
| Vitamin E (alpha-tocopherol) | 1.1 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 1.2 µg |
| Vitamin K (phylloquinone) | 21.5 µg |
| Fatty acids, total saturated | 3.5 g |
| SFA 4:0 | 0.001 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.003 g |
| SFA 10:0 | 0.003 g |
| SFA 12:0 | 0.006 g |
| SFA 14:0 | 0.031 g |
| SFA 16:0 | 2.4 g |
| SFA 18:0 | 0.93 g |
| Fatty acids, total monounsaturated | 4.6 g |
| MUFA 16:1 | 0.18 g |
| MUFA 18:1 | 4.4 g |
| MUFA 20:1 | 0.051 g |
| MUFA 22:1 | 0.005 g |
| Fatty acids, total polyunsaturated | 7.2 g |
| PUFA 18:2 | 6.3 g |
| PUFA 18:3 | 0.8 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.087 g |
| PUFA 20:5 n-3 (EPA) | 0.003 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.021 g |
| Cholesterol | 205 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707280, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.