Dierbergs kitchen, Brownies, Iced pecans, Iced pecans

Brandedby Dierberg's Markets, Inc.

320 calories in 2.5 onz (71 g). Per 100 g, protein: 4.2 g, carbohydrates: 70.4 g, fat: 16.9 g.

Serving
1
= 71 g
320KCAL

Dierbergs kitchen, Brownies, Iced pecans, Iced pecans, 2.5 onz (71 g)

320 calories

Protein
3 g
Carbs
50 g
Fat
12 g
Fiber
0.99 g
Sugars
32 g

Nutrition Facts

Serving size2.5 onz (71 g)
Amount per serving
Calories320
% Daily Value*
Total Fat 12 g15%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 29.8 mg10%
Sodium 130 mg6%
Total Carbohydrate 50 g18%
Dietary Fiber 0.99 g4%
Total Sugars 32 g
Protein 3 g
Calcium 0 mg0%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron10% 1.8 mg
    • Sodium6% 130 mg

    Little or none: Calcium.

    Ingredients

    Sugar, Wheat flour bleached enriched (niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Corn syrup, Soybean oil, Whole eggs, Partially hydrogenated soybean oil and palm oil, Water and cottonseed oil, Salt, Mono and diglycerides, Cocoa (processed with alkali), Pecans, Contains 2% or less of the following: salt, Baking powder (cornstarch, Bicarbonate of soda, Sodium aluminium sulfate, Acid phosphate of calcium), Chocolate icing (powdered sugar, Shortening (palm oil, Mono and diglycerides polysorbate 60). Fudge base (partially hydrogenated soy & cottonseed oil and/or canola oil, Cocoa processed w/alkali, Corn syrup solids, Soy oil, Contains 2% or less: soya lecithin, Salt, Artificial flavor, Water, Corn syrup, Salt, Natural & artificial flavor, Potassium sorbate.

    Brand
    Dierbergs kitchen
    Made by
    Dierberg's Markets, Inc.
    Label serving
    2.5 onz
    Barcode (GTIN/UPC)
    023933681092
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2017-07-14

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 95%

      Same value as 1 of 9,105 other records.

      leastmost

    • Calories

      Higher than 90%

      Same value as 18 of 9,162 other records.

      leastmost

    • Sugars

      Higher than 88%

      Same value as 63 of 9,124 other records.

      leastmost

    • Iron

      Higher than 87%

      Same value as 18 of 9,042 other records.

      leastmost

    • Sodium

      Lower than 85%

      Same value as 13 of 9,138 other records.

      leastmost

    • Calcium

      Lower than 80%

      Same value as 1,791 of 9,030 other records.

      leastmost

    Questions

    How many calories are in dierbergs kitchen, brownies, iced pecans, iced pecans?
    2.5 onz (71 g): 320 calories; protein: 3 g, carbohydrates: 50 g, fat: 12 g.
    How much protein is in dierbergs kitchen, brownies, iced pecans, iced pecans?
    4.2 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in dierbergs kitchen, brownies, iced pecans, iced pecans?
    69 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy451 kcal
    Protein4.2 g
    Total lipid (fat)16.9 g
    Carbohydrate, by difference70.4 g
    Fiber, total dietary1.4 g
    Total Sugars45.1 g
    Calcium, Ca0 mg
    Iron, Fe2.5 mg
    Sodium, Na183 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.5 g
    Fatty acids, total trans0 g
    Cholesterol42 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1884265, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.