Carrabba's chicken parmesan
USDA name: Carrabba'S Italian Grill, chicken parmesan without cavatappi pasta
698 calories in 1 serving (339 g). Per 100 g, protein: 19 g, carbohydrates: 7.8 g, fat: 10.9 g.
Carrabba's chicken parmesan, 1 serving
698 calories
- Protein
- 64.4 g
- Carbs
- 26.4 g
- Fat
- 37.1 g
- Fiber
- 3.1 g
- Sugars
- 9.8 g
Nutrition Facts
Calories698
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)137% 21.9 mg
- Pantothenic acid (B5)95% 4.7 mg
- Vitamin B1265% 1.6 µg
- Riboflavin (B2)58% 0.76 mg
- Vitamin B645% 0.77 mg
- Vitamin E43% 6.4 mg
- Thiamin (B1)29% 0.35 mg
- Vitamin A20% 180 µg
- Folate19% 74.6 µg
minerals
% of the Daily Value in this serving
- Selenium156% 85.8 µg
- Sodium69% 1,583 mg
- Phosphorus64% 797 mg
- Calcium37% 481 mg
- Zinc36% 3.9 mg
- Copper30% 0.27 mg
- Manganese25% 0.57 mg
- Magnesium24% 102 mg
- Potassium23% 1,081 mg
- Iron15% 2.6 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid11.5 g
- Proline5.9 g
- Aspartic acid5.6 g
- Leucine•5.3 g
- Lysine•5.3 g
- Phenylalanine•4.2 g
- Arginine3.8 g
- Valine•3.3 g
- Alanine3.2 g
- Isoleucine•2.9 g
- Serine2.9 g
- Threonine•2.7 g
- Glycine2.4 g
- Tyrosine2.2 g
- Histidine•2 g
- Methionine•1.7 g
- Tryptophan•0.83 g
- Cystine0.8 g
How it compares
Against other records in Restaurant Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 92%
Same value as 0 of 112 other records.
leastmostCarbohydrates
Lower than 88%
Same value as 0 of 112 other records.
leastmostCalcium
Higher than 87%
Same value as 0 of 112 other records.
leastmostFiber
Lower than 85%
Same value as 8 of 104 other records.
leastmostPotassium
Higher than 78%
Same value as 1 of 112 other records.
leastmostSugars
Higher than 72%
Same value as 1 of 104 other records.
leastmost
Questions
- How many calories are in carrabba's chicken parmesan?
- 1 serving (339 g): 698 calories; protein: 64.4 g, carbohydrates: 26.4 g, fat: 37.1 g.
- How much protein is in carrabba's chicken parmesan?
- 19 g per 100 g. Its estimated share of calories is 37%, using 4 kcal per gram of protein.
- How many net carbs are in carrabba's chicken parmesan?
- 6.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 120 reported nutrients, per 100 g+
| Water | 59.9 g |
| Energy | 206 kcal |
| Energy | 861 kj |
| Protein | 19 g |
| Total lipid (fat) | 10.9 g |
| Ash | 2.4 g |
| Carbohydrate, by difference | 7.8 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 2.9 g |
| Sucrose | 0 g |
| Glucose | 1.1 g |
| Fructose | 0.92 g |
| Lactose | 0.18 g |
| Maltose | 0.58 g |
| Galactose | 0.1 g |
| Starch | 4.6 g |
| Calcium, Ca | 142 mg |
| Iron, Fe | 0.78 mg |
| Magnesium, Mg | 30 mg |
| Phosphorus, P | 235 mg |
| Potassium, K | 319 mg |
| Sodium, Na | 467 mg |
| Zinc, Zn | 1.2 mg |
| Copper, Cu | 0.079 mg |
| Manganese, Mn | 0.17 mg |
| Selenium, Se | 25.3 µg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.22 mg |
| Niacin | 6.4 mg |
| Pantothenic acid | 1.4 mg |
| Vitamin B-6 | 0.23 mg |
| Folate, total | 22 µg |
| Vitamin B-12 | 0.46 µg |
| Vitamin A, RAE | 53 µg |
| Retinol | 42 µg |
| Carotene, beta | 129 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 356 iu |
| Lycopene | 1,998 µg |
| Lutein + zeaxanthin | 113 µg |
| Vitamin E (alpha-tocopherol) | 1.9 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 1 mg |
| Tocopherol, delta | 0.17 mg |
| Tocotrienol, alpha | 0.04 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Fatty acids, total saturated | 3.5 g |
| SFA 4:0 | 0.072 g |
| SFA 6:0 | 0.055 g |
| SFA 8:0 | 0.036 g |
| SFA 10:0 | 0.092 g |
| SFA 12:0 | 0.11 g |
| SFA 14:0 | 0.38 g |
| SFA 15:0 | 0.039 g |
| SFA 16:0 | 2 g |
| SFA 17:0 | 0.03 g |
| SFA 18:0 | 0.66 g |
| SFA 20:0 | 0.028 g |
| SFA 22:0 | 0.014 g |
| SFA 24:0 | 0.007 g |
| Fatty acids, total monounsaturated | 4.7 g |
| MUFA 14:1 | 0.039 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.19 g |
| MUFA 16:1 c | 0.17 g |
| MUFA 17:1 | 0.013 g |
| MUFA 18:1 | 4.4 g |
| MUFA 18:1 c | 4.3 g |
| MUFA 20:1 | 0.035 g |
| MUFA 22:1 | 0.001 g |
| MUFA 22:1 c | 0.001 g |
| MUFA 24:1 c | 0.001 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| PUFA 18:2 | 1.2 g |
| PUFA 18:2 n-6 c,c | 1.2 g |
| PUFA 18:2 CLAs | 0.02 g |
| PUFA 18:3 | 0.13 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.13 g |
| PUFA 18:3 n-6 c,c,c | 0.004 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.006 g |
| PUFA 20:3 | 0.014 g |
| PUFA 20:3 n-3 | 0.002 g |
| PUFA 20:3 n-6 | 0.012 g |
| PUFA 20:4 | 0.04 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:4 | 0.009 g |
| PUFA 22:5 n-3 (DPA) | 0.005 g |
| PUFA 22:6 n-3 (DHA) | 0.004 g |
| Fatty acids, total trans | 0.14 g |
| Fatty acids, total trans-monoenoic | 0.11 g |
| TFA 16:1 t | 0.013 g |
| TFA 18:1 t | 0.098 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.031 g |
| Fatty acids, total trans-polyenoic | 0.031 g |
| Cholesterol | 67 mg |
| Tryptophan | 0.24 g |
| Threonine | 0.8 g |
| Isoleucine | 0.86 g |
| Leucine | 1.6 g |
| Lysine | 1.6 g |
| Methionine | 0.49 g |
| Cystine | 0.23 g |
| Phenylalanine | 1.2 g |
| Tyrosine | 0.65 g |
| Valine | 0.98 g |
| Arginine | 1.1 g |
| Histidine | 0.58 g |
| Alanine | 0.94 g |
| Aspartic acid | 1.7 g |
| Glutamic acid | 3.4 g |
| Glycine | 0.72 g |
| Proline | 1.7 g |
| Serine | 0.84 g |
| Hydroxyproline | 0.05 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169857, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.