Campbell's, Spaghettios, Pasta with sliced franks in tomato sauce
Brandedby Campbell Soup Company
219 calories in 1 cup (252 g). Per 100 g, protein: 3.6 g, carbohydrates: 12.7 g, fat: 2.4 g.
Campbell's, Spaghettios, Pasta with sliced franks in tomato sauce, 1 cup (252 g)
219 calories
- Protein
- 9 g
- Carbs
- 32 g
- Fat
- 6 g
- Fiber
- 4 g
- Sugars
- 9 g
Nutrition Facts
Calories219
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate15% 60.5 µg
- Riboflavin (B2)10% 0.14 mg
- Niacin (B3)10% 1.6 mg
Little or none: Thiamin (B1), Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium26% 600 mg
- Potassium17% 799 mg
- Iron15% 2.7 mg
- Calcium2% 20.2 mg
Ingredients
Water, Tomato puree (water, Tomato paste), Frankfurters (pork, Beef, Water, Mechanically separated chicken, Corn syrup, Salt, Natural flavoring, Ascorbic acid, Sodium nitrite), Enriched pasta (wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), High fructose corn syrup, Contains less than 2% of: prepared mustard (distilled vinegar, Water, Mustard seed, Salt, Turmeric, Paprika, Spice, Dehydrated garlic), Enzyme modified cheddar cheese (cheddar cheese [cultured milk, Salt, Enzymes, Calcium chloride], Water, Disodium phosphate, Enzymes), Carrot juice concentrate, Potassium chloride, Salt, Flavoring, Citric acid, Ascorbic acid, Enzyme modified butter, Reconstituted skim milk, Monopotassium phosphate, Dehydrated garlic, Malic acid, Succinic acid.
- Brand
- Campbell's
- Made by
- Campbell Soup Company
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 051000025272
- Category
- Canned Soup
- Label updated
- 2019-09-07
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 95%
Same value as 1 of 1,378 other records.
leastmostIron
Higher than 94%
Same value as 2 of 2,138 other records.
leastmostCarbohydrates
Higher than 93%
Same value as 3 of 2,261 other records.
leastmostSugars
Higher than 92%
Same value as 4 of 2,233 other records.
leastmostFiber
Higher than 91%
Same value as 56 of 2,153 other records.
leastmostCalories
Higher than 91%
Same value as 5 of 2,272 other records.
leastmost
Questions
- How many calories are in campbell's, spaghettios, pasta with sliced franks in tomato sauce?
- 1 cup (252 g): 219 calories; protein: 9 g, carbohydrates: 32 g, fat: 6 g.
- How much protein is in campbell's, spaghettios, pasta with sliced franks in tomato sauce?
- 3.6 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's, spaghettios, pasta with sliced franks in tomato sauce?
- 11.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
| Energy | 87 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 2.4 g |
| Carbohydrate, by difference | 12.7 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 1.1 mg |
| Potassium, K | 317 mg |
| Sodium, Na | 238 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.054 mg |
| Niacin | 0.64 mg |
| Folate, total | 24 µg |
| Vitamin A, IU | 198 iu |
| Fatty acids, total saturated | 0.79 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 6 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1626425, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.