Campbell's soup, Beef burrito

USDA name: Soup, Beef burrito

Brandedby Campbell Soup Company

estimated 170 calories in 1 cup (240 ml). Per 100 g, protein: estimated 3.8 g, carbohydrates: estimated 7.9 g, fat: estimated 2.5 g.

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Serving
1
≈ 240 g (estimated)
170EST. KCAL
Where the calories come from

Campbell's soup, Beef burrito, 1 cup (240 ml)

170 calories

Estimated calories

  • Protein9 gEstimated22% of calories
  • Carbs19 gEstimated46% of calories

    incl. 1.9 g fiber · 2 g sugars

  • Fat6 gEstimated33% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories170
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 24 mg8%
Sodium 790 mg34%
Total Carbohydrate 19 g7%
Dietary Fiber 1.9 g7%
Total Sugars 2 g
Includes Added Sugars 0.96 g2%
Protein 9 g
Calcium 60 mg5%
Iron 1.2 mg7%
Potassium 221 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

  • Sodium34% 790 mgEstimated
  • Iron7% 1.2 mgEstimated
  • Potassium5% 221 mgEstimated
  • Calcium5% 60 mgEstimated

Ingredients

Water, Seasoned beef (beef, Salt, Spice extract), Seasoned cooked beef crumbles (beef, Salt, Flavoring), Diced tomatoes in tomato juice, Tomato puree (water, Tomato paste), Rice, Cooked black beans, Corn, Red peppers, Contains less than 2% of: onions**, Cheese paste (monterey jack cheese [milk, Cultures, Salt, Enzymes], Cheddar cheese [milk, Cultures, Salt, Enzymes], Surface ripened semisoft cheese [milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Modified food starch, Sour cream (cultured cream, Nonfat milk)**, Enzyme modified cheddar cheese (cheddar cheese [cultured milk, Salt, Enzymes, Calcium chloride], Water, Disodium phosphate, Enzymes), Salt, Monosodium glutamate, Sugar, Spices, White corn flour, Paprika, Garlic**, Citric acid.

Brand
Campbell's
Made by
Campbell Soup Company
Label serving
1 cup
Barcode (GTIN/UPC)
051000217486
Category
Canned Soup
Label updated
2018-02-16

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 91%

    Same value as 21 of 2,139 other records.

    leastmost

  • Protein (estimated)

    Higher than 87%

    Same value as 35 of 2,269 other records.

    leastmost

  • Total fat (estimated)

    Higher than 84%

    Same value as 6 of 2,260 other records.

    leastmost

  • Calories (estimated)

    Higher than 84%

    Same value as 10 of 2,272 other records.

    leastmost

  • Iron (estimated)

    Higher than 81%

    Same value as 1 of 2,138 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 78%

    Same value as 3 of 2,261 other records.

    leastmost

Questions

How many calories are in campbell's soup, beef burrito?
1 cup (240 ml): estimated 170 calories; protein: estimated 9 g, carbohydrates: estimated 19 g, fat: estimated 6 g.
How much protein is in campbell's soup, beef burrito?
estimated 3.8 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in campbell's soup, beef burrito?
estimated 7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy71 kcal
Protein3.8 g
Total lipid (fat)2.5 g
Carbohydrate, by difference7.9 g
Fiber, total dietary0.8 g
Total Sugars0.83 g
Sugars, added0.4 g
Calcium, Ca25 mg
Iron, Fe0.5 mg
Potassium, K92 mg
Sodium, Na329 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1627378, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.