Campbell's, Spaghettios, Pasta with sliced franks
Brandedby Campbell Soup Company
209 calories in 1 cup (252 g). Per 100 g, protein: 3.6 g, carbohydrates: 11.5 g, fat: 2.4 g.
Campbell's, Spaghettios, Pasta with sliced franks, 1 cup (252 g)
209 calories
- Protein
- 9 g
- Carbs
- 29 g
- Fat
- 6 g
- Fiber
- 3 g
- Sugars
- 11 g
Nutrition Facts
Calories209
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate15% 60.5 µg
- Riboflavin (B2)10% 0.14 mg
- Niacin (B3)10% 1.6 mg
Little or none: Thiamin (B1), Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium26% 600 mg
- Iron10% 1.8 mg
- Potassium8% 381 mg
- Calcium2% 20.2 mg
Ingredients
Water, Tomato puree (water, Tomato paste), Chicken and pork frankfurters made with chicken, Pork and beef (mechanically separated chicken, Pork, Water, Corn syrup, Salt, Beef, Modified food starch, Dextrose, Ascorbic acid, Sodium nitrite, Natural flavors), Enriched pasta (wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), High fructose corn syrup, Contains less than 2% of: prepared mustard (distilled vinegar, Water, Mustard seed, Salt, Turmeric, Paprika, Spice, Dehydrated garlic), Enzyme modified cheddar cheese (cheddar cheese [cultured milk, Salt, Enzymes, Calcium chloride], Water, Disodium phosphate, Enzymes), Salt, Carrot juice concentrate, Flavoring, Citric acid, Ascorbic acid (vitamin c), Enzyme modified butter, Reconstituted skim milk, Monopotassium phosphate, Dehydrated garlic, Malic acid, Succinic acid, Onion extract.
- Brand
- Campbell's
- Made by
- Campbell Soup Company
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 051000224385
- Category
- Canned Soup
- Label updated
- 2019-09-07
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 95%
Same value as 9 of 2,233 other records.
leastmostCarbohydrates
Higher than 91%
Same value as 1 of 2,261 other records.
leastmostCalories
Higher than 90%
Same value as 5 of 2,272 other records.
leastmostIron
Higher than 87%
Same value as 19 of 2,138 other records.
leastmostProtein
Higher than 84%
Same value as 1 of 2,269 other records.
leastmostTotal fat
Higher than 83%
Same value as 3 of 2,260 other records.
leastmost
Questions
- How many calories are in campbell's, spaghettios, pasta with sliced franks?
- 1 cup (252 g): 209 calories; protein: 9 g, carbohydrates: 29 g, fat: 6 g.
- How much protein is in campbell's, spaghettios, pasta with sliced franks?
- 3.6 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's, spaghettios, pasta with sliced franks?
- 10.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 21 reported nutrients, per 100 g+
| Energy | 83 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 2.4 g |
| Carbohydrate, by difference | 11.5 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 4.4 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.71 mg |
| Potassium, K | 151 mg |
| Sodium, Na | 238 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.054 mg |
| Niacin | 0.64 mg |
| Folate, total | 24 µg |
| Vitamin A, IU | 198 iu |
| Fatty acids, total saturated | 0.79 g |
| Fatty acids, total monounsaturated | 0.99 g |
| Fatty acids, total polyunsaturated | 0.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 8 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1627185, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.