How many calories are in campbell's cooking sauces, tangy sweet and sour, 11 oz pouch?

Amount per serving (60 ml): estimated 57 calories; protein: estimated 0.95 g, carbohydrates: estimated 11.4 g, fat: estimated 0.47 g.

How much protein is in campbell's cooking sauces, tangy sweet and sour, 11 oz pouch?

estimated 1.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.

How many net carbs are in campbell's cooking sauces, tangy sweet and sour, 11 oz pouch?

estimated 19.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Campbell's Cooking Sauces, Tangy Sweet and Sour, 11 Oz Pouch

Brandedby Campbell soup company

estimated 57 calories in Amount per serving (60 ml). Per 100 g, protein: estimated 1.6 g, carbohydrates: estimated 19.1 g, fat: estimated 0.79 g.

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Serving

≈ 60 g (estimated)

Where the calories come from

Campbell's Cooking Sauces, Tangy Sweet and Sour, 11 Oz Pouch, Amount per serving (60 ml)

57 calories

Estimated calories

Protein0.95 gEstimated7% of calories
Carbs11.4 gEstimated80% of calories
incl. 0 g fiber · 8.6 g sugars
Fat0.47 gEstimated7% of calories

The nutrients listed account for 94% of the calories.

How values are estimated

Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (60 ml)

Amount per serving
Calories57

% Daily Value*

Total Fat 0.47 g1%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 400 mg17%

Total Carbohydrate 11.4 g4%

Dietary Fiber 0 g0%

Total Sugars 8.6 g

Includes Added Sugars 7.6 g15%

Protein 0.95 g

Vitamin D 0 mcg0%

Calcium 9.6 mg1%

Iron 0.19 mg1%

Potassium 66.6 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

Sodium17% 400 mgEstimated
Potassium1% 66.6 mgEstimated
Iron1% 0.19 mgEstimated
Calcium1% 9.6 mgEstimated

Ingredients

Ingredients: water, Tomato puree (water, Tomato paste), Sugar, Red peppers, Soy sauce (water, Soybeans, Wheat, Salt), Pineapple juice concentrate, Modified food starch, Distilled vinegar, Honey, Contains less than 2% of: orange juice concentrate, Salt, Roasted sesame oil, Garlic, Lemon juice concentrate, Citric acid, Ginger, Dried garlic, Soy lecithin.Contains: wheat, Sesame, Soy.

Brand: Campbell's
Made by: Campbell soup company
Label serving: Amount per serving
Barcode (GTIN/UPC): 00051000219145
Category: Sauces/Spreads/Dips/Condiments
Label updated: 2024-06-22

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sugars (estimated)
Higher than 76%
Same value as 1 of 961 other records.
leastmost
Carbohydrates (estimated)
Higher than 70%
Same value as 0 of 967 other records.
leastmost
Iron (estimated)
Higher than 65%
Same value as 8 of 943 other records.
leastmost
Protein (estimated)
Higher than 61%
Same value as 24 of 971 other records.
leastmost
Calcium (estimated)
Higher than 61%
Same value as 23 of 942 other records.
leastmost
Calories (estimated)
Lower than 54%
Same value as 4 of 980 other records.
leastmost

Questions

How many calories are in campbell's cooking sauces, tangy sweet and sour, 11 oz pouch?: Amount per serving (60 ml): estimated 57 calories; protein: estimated 0.95 g, carbohydrates: estimated 11.4 g, fat: estimated 0.47 g.
How much protein is in campbell's cooking sauces, tangy sweet and sour, 11 oz pouch?: estimated 1.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in campbell's cooking sauces, tangy sweet and sour, 11 oz pouch?: estimated 19.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+

Energy	95 kcal
Protein	1.6 g
Total lipid (fat)	0.79 g
Carbohydrate, by difference	19.1 g
Fiber, total dietary	0 g
Total Sugars	14.3 g
Sugars, added	12.7 g
Calcium, Ca	16 mg
Iron, Fe	0.32 mg
Potassium, K	111 mg
Sodium, Na	667 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2696089, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.